422 results
Industry
PROJECT NUMBER • 2018-178
PROJECT STATUS:
COMPLETED

Species identification of Australia’s most significant octopus fishery – the Western Australian Common Octopus

This report summarises the scientific and consultation work undertaken to identify a new species name (Octopus djinda) and new common name (Western Rock Octopus) for the species that supports Australia’s largest octopus fishery, with 734 tonnes harvested in 2022. The species had been...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
Industry
PROJECT NUMBER • 2017-077
PROJECT STATUS:
COMPLETED

Research, Development and Extension Strategic Planning Workshop for NSW Commercial Fishing Industry

This project is aimed to develop a New South Wales (NSW) Commercial Wild Catch Fishing Industry research Development & Extension (RD&E) Strategic Plan for 2018-2023 to ensure relevant and strategic priorities are set for the industry. The plan was based on the development of a...
ORGANISATION:
Professional Fishers Association (PFA)
Industry
PROJECT NUMBER • 2016-244
PROJECT STATUS:
COMPLETED

TSRA: Assessing direct export feasibility, marketing and branding opportunities for Torres Strait Fisheries derived products

Commercial fishing is an economically important activity in the Torres Strait providing financial opportunities for the traditional inhabitants of the region. A key barrier to development of this fishery has been identified as the additional cost of reaching markets and the cost of doing business...
ORGANISATION:
Honey and Fox Pty Ltd
Communities
PROJECT NUMBER • 2014-233
PROJECT STATUS:
COMPLETED

Indigenous Fishing Subprogram: Improving access for Indigenous Australians to and involvement in the use and management of Australia's fisheries resource

This report provides details of the FRDC Project 2014-233 Improving access for Indigenous Australians to and involvement in the use and management of Australia’s fisheries resources. The project was undertaken because Aboriginal and Torres Strait Islander people continue to assert that...
ORGANISATION:
C-AID Consultants
Blank
PROJECT NUMBER • 2010-769
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC Master Class: Stimulating Consumption of Australian Seafood

The Seafood CRC now 'owns' the most up-to-date and extensive research data on how and why consumers purchase and consume seafood, gathered through a variety of projects including Repositioning Australian Farmed Barramundi, the Omnibus Surveys and the Retail Transformation project to name a few. The...
ORGANISATION:
University of the Sunshine Coast (USC)
Environment
PROJECT NUMBER • 2009-029
PROJECT STATUS:
COMPLETED

Ecological risk assessment for effects of fishing on habitats and communities

It is now widely recognized that fisheries can have impacts on marine species, habitats and ecosystems beyond the direct impacts of fishing on target species. For example, hundreds of species are regularly caught and discarded in many trawl and longline fisheries and in particular, interactions with...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
People
PROJECT NUMBER • 2008-777
PROJECT STATUS:
COMPLETED

Seafood CRC: Australian Oyster Industry Supply Chain Analysis & Improvement Strategy

Australian oyster growers have a greater level of understanding about how their product moves through the supply chain from when they produce to when it is purchased by consumers. This knowledge will allow growers to be better informed and so allow them to make better business decisions in how they...
ORGANISATION:
Pinnacle Agribusiness
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