523 results
Industry
PROJECT NUMBER • 2017-020
PROJECT STATUS:
COMPLETED

Identification of muscle parasite in Yellowtail Kingfish (Seriola lalandi) and Mahi Mahi (Coryphaena hippurus), and determination as to the efficacy of non-invasive screening technology for the purpose of identifying infected fish in a commercial fish processing environment

Yellowtail kingfish (Seriola lalandi) and Mahi mahi (Coryphaena hippurus) are actively targeted by fishers in the warmer waters of northern NSW. Both species are becoming increasingly important to local fishers with escalating demand due to increased consumer awareness of the premium eating quality...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
PROJECT NUMBER • 2009-724
PROJECT STATUS:
COMPLETED

Seafood CRC: genetic technologies to support a transformation to profitability and competitiveness in F. merguiensis and P. monodon

Seafarm, at Cardwell, for most of the last 20 years, has been Australia’s largest prawn farm and the major producer of Banana Prawns. This producer wanted to understand and resolve the suspected inbreeding/ loss of diversity issues, and if necessary, redesign their breeding program to ensure it...
ORGANISATION:
University of the Sunshine Coast (USC)
Industry
PROJECT NUMBER • 2017-086
PROJECT STATUS:
COMPLETED

Improved risk management of paralytic shellfish toxins in Southern Rock Lobster

To examine toxicokinetics of PST in Southern Rock Lobster, an experimental study was undertaken in a biosecure aquaculture facility in South Australia. Adult male lobsters were fed highly toxic mussels (6 mg STX.2HCl equiv. kg−1) sourced from the Tasmanian east coast for 4...
ORGANISATION:
University of Tasmania
Environment
PROJECT NUMBER • 2003-220
PROJECT STATUS:
COMPLETED

Innovative Solutions for Aquaculture: potential for parasite interactions between wild and farmed kingfish, discrimination of farmed and wild fish and assessment of migratory behaviour

This project greatly contributed to an increased understanding of parasite fauna of yellowtail kingfish in Australian waters. This baseline information is critical to understanding potential parasite interactions between wild and farmed kingfish. Our risk assessment enables consideration...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Environment
PROJECT NUMBER • 2014-011
PROJECT STATUS:
COMPLETED

Direct age determination with validation for commercially important Australian lobster and crab species (western, eastern, southern and ornate rock lobsters, and crystal, Tasmanian giant and mud crabs)

This research project was undertaken by a national collaboration of government and academic scientists representing key Australian crustacean fisheries. The collaborating institutions were the: Marine Ecology Research Centre – Southern Cross University, Department of Fisheries Western...
ORGANISATION:
Southern Cross University (SCU) Lismore Campus
People
PROJECT NUMBER • 2003-202
PROJECT STATUS:
COMPLETED

Abalone Aquaculture Subprogram: strategic planning, project management and adoption

In an external, independent review of the performance of the subprogram over the past 6-7 years, the industry strongly endorsed the FRDC in managing the subprogram. This endorsement included the selection of R&D topics of high strategic and commercial importance to industry, use of appropriate...
ORGANISATION:
Abalone Aquaculture Consultancy Pty Ltd
Industry
PROJECT NUMBER • 2010-202
PROJECT STATUS:
COMPLETED

Tackling a critical industry bottleneck: developing methods to avoid, prevent and treat biofouling on mussel farms

Biofouling negatively affects shellfish production through several pathways, including: 1) reducing natural mussel spat settlement rates; 2) preying upon mussel spat and juveniles; 3) competing for food with mussels; and 4) smothering established mussels. These problems are well documented in the...
ORGANISATION:
University of Melbourne
Industry
PROJECT NUMBER • 2009-787
PROJECT STATUS:
COMPLETED

Seafood CRC: prawn market access defenders

Australia typically produces around 20,000 tonnes of prawns annually, of which around 25% is exported. The Australian Prawn Fisheries Council (APFC) and the Seafood CRC commissioned SARDI to undertake a food safety risk rating of prawns consumed in Australia. This project scientifically evaluated...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
Environment
PROJECT NUMBER • 2004-084
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: investigating and managing the Perkinsus related mortality of blacklip abalone in NSW - phase 1

Since the early 1990’s, a significant proportion of blacklip abalone (Haliotis rubra) along approximately 500 km of the NSW coastline between Port Stephens and Jervis Bay have died. Sporadic histological examination of moribund abalone since 1992 and a survey of infection prevalence in abalone...
ORGANISATION:
NSW Department of Primary Industries
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