348 results
Environment
PROJECT NUMBER • 2012-035
PROJECT STATUS:
COMPLETED

Bio-Security Awareness Workshop

Queensland Aquaculture Industries Federation (Inc) (QAIF) represents the major land based aquaculture sectors in Australia. Members believe that as the industry grows in scale, geographical spread and develops breeding stock re distant from the original wild sector genetics, it is becoming more...
ORGANISATION:
Queensland Aquaculture Industries Federation
TAGS
Training
Resource Access And Allocation
Policy
Fisheries Management
Disease
Blank
PROJECT NUMBER • 2007-711
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC: review of health benefit research and development relevant to the Australian seafood industry and members of the Australian Seafood CRC

The purpose of this review was to; Undertake an initial assessment of the current status of organisations and institutions providing information regarding seafood consumption Detail the work that has been done to document the health benefits of seafood Identify current methods and those...
ORGANISATION:
Curtin University
TAGS
Stakeholder
Resource Enhancement
Marketing
Innovation
Health Benefits
Environment
People
Environment
Adoption
PROJECT NUMBER • 1999-333
PROJECT STATUS:
COMPLETED

Establishment of Seafood Services Australia stage 1 - extension and advisory services

This report covers the activities projects 1996/341 and 1999/333 for the period 1996 to 2000. In October 1999 AUSEAS along with the National Seafood Centre (NSC) and SeaQual were brought together under the umbrella name of Seafood Services Australia (SSA). To avoid confusion, for the...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
TAGS
Workforce
Value Add
Resource Enhancement
Market Opportunities
Food Safety
Industry
PROJECT NUMBER • 1996-314
PROJECT STATUS:
COMPLETED

Aquaculture chemical registration

Australian governments and agri-food industries are placing greater emphasis on marketing Australia as a supplier of high quality fresh produce. It is important that these “clean food” activities are underpinned by appropriate mechanisms that ensure the integrity of Australian product....
ORGANISATION:
Aquaculture Development and Veterinary Services Pty Ltd
TAGS
Resource Access And Allocation
Health And Safety
Disease
Consumer Health
Chemistry
Environment
PROJECT NUMBER • 1995-066
PROJECT STATUS:
COMPLETED

Assessment of optimal trapping techniques to control densities of northern Pacific seastars on marine farm leases

The principal aims of this study were to evaluate whether the locally­ produced Whayman-Holdsworth trap provides an effective method for minimising Asterias amurensis infestations on shellfish farms, and to objectively assess the value of seastar traps when used in commercial applications. In an...
ORGANISATION:
Department of Natural Resources and Environment Tasmania (NRE TAS)
TAGS
Resource Access And Allocation
Population Dynamics
Fishing Gear
Fishing Effort
Bycatch
Environment
PROJECT NUMBER • 1995-016
PROJECT STATUS:
COMPLETED

The impact of changes in fishing patterns on red-legged banana prawns (Penaeus indicus) in the Joseph Bonaparte Gulf

The fishery for red-legged banana prawns in the Joseph Bonaparte Gulf (JBG) developed in the early 1980s. Since then, fishing effort has varied from 700 to 2600 boat-days per year and catches range from 200 to 1000 tonnes per year. Initially the JBG fishery developed as an alternative to fishing in...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Stock Assessment
Resource Access And Allocation
Fishing Effort
Fisheries Management
Economic
Industry
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