9,763 results
Industry
PROJECT NUMBER • 2009-715
PROJECT STATUS:
COMPLETED

Seafood CRC: optimising business structures and fisheries management systems for key fisheries

There is currently an estimated economic gap (lost profit) in the CRC participant fisheries of approximately 40% or $200 million per annum.. If the economic gap could be halved from 40% to 20% the profitability of CRC fisheries would be improved by approximately $100 million. This project aimed to...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2010-040
PROJECT STATUS:
COMPLETED

Developing and testing social objectives for fisheries management

The importance of including social objectives in fisheries management is recognised in many policies and programs that are intended to guide sustainable fisheries management. This includes the principle of Ecologically Sustainable Development (ESD) that underpins Australian fisheries management and...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Environment
PROJECT NUMBER • 2000-139
PROJECT STATUS:
COMPLETED

Quantification of changes in recreational catch and effort on inner Shark Bay snapper species following implementation of responsive management measures

A 12-month creel survey of recreational boat-based fishing in Shark Bay, Western Australia was conducted between May 2001 and April 2002 to estimate the catch of pink snapper. During the survey 431 boat crews were interviewed at public boat ramps of which 414 had been fishing. The information...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
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