PROJECT NUMBER
•
1993-201
PROJECT STATUS:
COMPLETED
ORGANISATION:
Western Rock Lobster Council Inc (WRLC)
355 results
PROJECT NUMBER
•
2010-207
PROJECT STATUS:
COMPLETED
Management of ‘tough fish syndrome’ in tropical Saddletail Snapper to re-instill market confidence
A major achievement of this research is the confirmation of fish age being the primary driver of toughness in cooked Saddletail snapper flesh. Knowing the cause provides confidence to develop solutions and make business decisions for the reef fish fisheries.
The influence of other fish physiological...
ORGANISATION:
Northern Territory Seafood Council (NTSC)
SPECIES
PROJECT NUMBER
•
2010-716
PROJECT STATUS:
COMPLETED
Seafood CRC: consultation with the Southern Rocklobster industry on market development opportunities
ORGANISATION:
JA Allen
PROJECT NUMBER
•
2022-038
PROJECT STATUS:
COMPLETED
Valuing WA smaller commercial fisheries across the supply chain
This study aimed to produce information about the economic contribution of the supply chain of selected small-scale fisheries in Western Australia (WA), as well as a method that can be applied to making these estimates for other fisheries. Substantial research has been completed to estimate the...
ORGANISATION:
BDO EconSearch
PROJECT NUMBER
•
2007-706
PROJECT STATUS:
COMPLETED
ORGANISATION:
South Australian Oyster Research Council Pty Ltd (SAORC)
SPECIES
PROJECT NUMBER
•
2013-741
PROJECT STATUS:
COMPLETED
SCRC: Tourist Visitation to the Sydney Fish Market: Understanding Opportunities and Leveraging Value
This is the final report for the Seafood CRC project (Tourist Visitation to the Sydney Fish Market: Understanding Opportunities and Leveraging Value) awarded to UniSA in November 2013. Originally, the project targeted to investigate the following objectives:
To enable SFM to develop effective...
ORGANISATION:
University of South Australia
PROJECT NUMBER
•
2013-714.30
PROJECT STATUS:
COMPLETED
ORGANISATION:
Seafood CRC Company Ltd
PROJECT NUMBER
•
2013-714.20
PROJECT STATUS:
COMPLETED
ORGANISATION:
Newgate Communications Pty Ltd
PROJECT NUMBER
•
1997-341
PROJECT STATUS:
COMPLETED
ORGANISATION:
James Cook University (JCU)
PROJECT NUMBER
•
2016-272
PROJECT STATUS:
COMPLETED
Love Australian Prawns evaluation using consumer research, sales data and market insights
Having commissioned Brand Council to review Love Australian Prawns (LAP) strategy and outputs and the University of Sunshine Coast to compare LAP consumer perception and awareness to previous years, the Australian Council of Prawn Fisheries Ltd (ACPF) and the Australian Prawn Farmers’...
ORGANISATION:
Australian Council of Prawn Fisheries Ltd (ACPF)
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