471 results
Industry
PROJECT NUMBER • 2015-202
PROJECT STATUS:
COMPLETED

Maximising net economic returns from a multispecies fishery

Achieving fishery MEY may result in a reduction in net economic returns in a broader sense if the loss to consumers exceeds the gain to the industry. Such a loss may occur if supplies to the local market are reduced and prices paid by consumers increase. This results in a transfer of benefits from...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2019-089
PROJECT STATUS:
COMPLETED

Evaluation of point of care (POC) tests for White Spot Syndrome Virus (WSSV)

The CSIRO Australian Centre for Disease Preparedness (ACDP) Fish Diseases Laboratory (AFDL), in collaboration with Biosecurity Queensland, conducted a laboratory-based evaluation of commercially available point-of-care (POC) tests designed to detect white spot syndrome virus (WSSV) in the field. The...
ORGANISATION:
CSIRO Australian Animal Health Laboratory
Industry
PROJECT NUMBER • 2018-017
PROJECT STATUS:
COMPLETED

Demand Conditions and Dynamics in the Southern and Eastern Scalefish and Shark Fishery: Empirical Investigation

This final report, a collaboration between economists from CSIRO, CQU and ABARES, is the first detailed analysis of the interrelationship between fish prices on the Sydney and Melbourne fish markets. In addition, the study derived empirical estimates of the own and cross-price flexibilities for the...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Communities
PROJECT NUMBER • 2015-220
PROJECT STATUS:
COMPLETED

Isolating social and economic objectives within multiple stakeholder fisheries – a case study: the South Australian Marine Scalefish Fishery

The South Australian Marine Scalefish Fishery (MSF) has sustained extensive management change over time, influencing its demographics. Now fishers in the MSF community are dispersed both physically and in perspective. These factors have made it harder for the MSF to connect with and...
ORGANISATION:
University of Adelaide
Environment
PROJECT NUMBER • 2015-013
PROJECT STATUS:
COMPLETED

Developing triple bottom line harvest strategies that include all environmental aspects for multi-sector fisheries

Based on the results of a comprehensive literature review and the collective expertise of the project team, we developed two alternative approaches with which to evaluate trade-offs between triple bottom line objectives and stakeholder preferences: a semi-quantitative multi-criteria decision...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2013-221
PROJECT STATUS:
COMPLETED

Stock enhancement of the Western School Prawn (Metapenaeus dalli) in the Swan-Canning Estuary; evaluating recruitment limitation, environment and release strategies

Keywords: Aquaculture-based enhancement, recreational fishing, restocking, post-release survival, larval ecology, larval taxonomy, fish predation Executive Summary: This report provides the first comprehensive investigation into the biology and ecology of the Western School Prawn...
ORGANISATION:
Murdoch University
Environment
PROJECT NUMBER • 2016-044
PROJECT STATUS:
COMPLETED

Next-generation Close-kin Mark Recapture: using SNPs to identify half-sibling pairs in Southern Bluefin Tuna and estimate abundance, mortality and selectivity

This report presents the results of the first application of Close-Kin Mark-Recapture (CKMR) using both Parent-Offspring Pairs (POP) and Half-sibling Pairs (HSP). This application to Southern Bluefin Tuna (SBT) has been successful, providing a decadal time series of absolute abundance, total...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2008-900
PROJECT STATUS:
COMPLETED

Seafood CRC: improving profitability in the Western Rocklobster fishery using a rocklobster trap

This project investigated the efficiency of using different pot designs to increase the profitability of the Western Rocklobster fishery. The motivation for this study was a more efficient pot would reduce the number of pot hauls, and that this in turn would increase profitability of the fishery by...
ORGANISATION:
Western Rock Lobster Council Inc (WRLC)
Environment
PROJECT NUMBER • 2018-034
PROJECT STATUS:
COMPLETED

Effects of climate change and habitat degradation on Coral Trout

Fishes are at considerable risk from changing environmental conditions because they are, for most part, unable to regulate their body temperature. Exposure to high temperatures may therefore compromise critical biological functions, resulting in reduced performance, fitness and ultimately survival....
ORGANISATION:
James Cook University (JCU)
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