PROJECT NUMBER
•
2011-077
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
468 results
PROJECT NUMBER
•
2010-226
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2008-045
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
PROJECT NUMBER
•
2003-209
PROJECT STATUS:
COMPLETED
Seafood CRC: Sydney rock oysters: overcoming constraints to commercial scale hatchery and nursery production
Objectives:
1. To establish protocols for improved broodstock conditioning and handling, particularly to permit out-of-season spawning of selected oyster stocks.
2. To determine the effects of the key autecological factors (temperature and salinity) and nutrition on SRO embryos and larvae, to...
ORGANISATION:
NSW Department of Primary Industries
PROJECT NUMBER
•
2021-034
PROJECT STATUS:
COMPLETED
ORGANISATION:
Northern Territory Seafood Council (NTSC)
PROJECT NUMBER
•
2016-051
PROJECT STATUS:
COMPLETED
Validating a defensible and robust method for data collection, species composition and reporting the harvest of protected coral species from the Great Barrier Reef World Heritage Area
Keywords: Queensland Coral Fishery (QCF), Specialty Coral, Scleractinia, offcut concession, coral weight
Executive Summary: Catch reporting in the Queensland Coral Fishery (QCF) has recently undergone reforms to increase data resolution and accuracy for improved management of the...
ORGANISATION:
Pro-vision Reef Inc
PROJECT NUMBER
•
2017-098
PROJECT STATUS:
COMPLETED
Southern Bluefin Tuna: Changing The Trajectory
Life on the Line is the true story of the Southern Bluefin Tuna, its biological traits and its history of exploitation and most recently its recovery. This documentary covers how research, managers and the fishing industry - commercial and recreational have contributed to the recovering status of...
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
PROJECT NUMBER
•
2016-146
PROJECT STATUS:
COMPLETED
Understanding factors influencing undercaught TACs, declining catch rates and failure to recover for many quota species in the Southern and Eastern Scalefish and Shark Fishery
Concerns about the ecological and economic sustainability of Australia’s Southern and Eastern Scalefish and Shark Fishery (SESSF) prompted major structural readjustment of the fishery in 2006 that significantly reduced the number of operators in demersal trawl, Danish seine and gill net...
ORGANISATION:
Fishwell Consulting Pty Ltd
PROJECT NUMBER
•
2015-203
PROJECT STATUS:
COMPLETED
Best practice guidelines for Australian fisheries management agencies
The project was developed in consultation with the Australian Fisheries Management Authority and State/Territory fisheries agencies. The idea of a publicly available set of standards or guidelines for marine fishery management agencies has been under discussion within fisheries agencies for some...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
2014-208
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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