Project Search

468 results

PROJECT NUMBER • 2011-762

PROJECT STATUS:

COMPLETED

Seafood CRC: recovering a collapsed abalone stock through translocation

A Roe’s Abalone (Haliotis roei) fishery in Western Australia (Area 8) suffered catastrophic mortality (99.9%) due to an anomalous environmental event in the summer of 2011. During this extreme marine heatwave there was a sustained period of elevated sea surface temperatures that...

ORGANISATION:

Department of Primary Industries and Regional Development (DPIRD) WA

TAGS

SPECIES

PROJECT NUMBER • 2018-050

PROJECT STATUS:

COMPLETED

Where did the Snapper go? Determining factors influencing the recovery of Snapper stocks on the west coast of Australia

This report describes a collaborative project focused on Snapper (Chrysophrys auratus) carried out between 2018 and 2021 by researchers from the Western Australian Department of Primary Industries and Regional Development (DPIRD), Flinders University, University of Adelaide, University of Western...

ORGANISATION:

Department of Primary Industries and Regional Development (DPIRD) WA

TAGS

SPECIES

PROJECT NUMBER • 2016-009

PROJECT STATUS:

COMPLETED

Aquatic Animal Health and Biosecurity Subprogram: Perkinsus olseni in abalone - development of fit-for-purpose tools to support its management

The project was able to successfully propagate a new P. olseni isolate from Queensland and successfully cultured the isolates from Spain, Japan, New Zealand, and South Australia as well as P. chesapeaki, which was used as a negative control. We were unable to culture the Western Australian (WA)...

ORGANISATION:

Department of Primary Industries and Regional Development (DPIRD) WA

TAGS

SPECIES

PROJECT NUMBER • 2013-711

PROJECT STATUS:

COMPLETED

Seafood CRC: Centre of Excellence Science Seafood & Health (CESSH): Post Harvest Research Program

This report summarises the outputs of Sub-Programs 2-5 of FRDC 2013-711: Centre of Excellence for Science, Seafood and Health. The report focuses on the period between January 2013 and June 2015 after which time the Sub-programs were ceased. The Sub-programs were entitled: Retailer 2020,...

ORGANISATION:

Curtin University

TAGS

PROJECT NUMBER • 2008-910

PROJECT STATUS:

COMPLETED

Seafood CRC: automation of western rocklobster processing

Automation of processing is widespread in many food production industries. Currently, labour costs in the Western Rocklobster industry are high and availability of labour is extremely poor. This is especially problematic given the processing of Western Rocklobsters is a highly manual process....

ORGANISATION:

Western Australian Fishing Industry Council Inc (WAFIC)

TAGS

SPECIES

PROJECT NUMBER • 2016-057

PROJECT STATUS:

COMPLETED

Workshop to identify research needs and a future project to reduce bycatch and improve fuel efficiency via Low Impact Fuel Efficient (LIFE) prawn trawls

ORGANISATION:

IC Independent Consulting Pty Ltd

TAGS

Workshop

Resource Access And Allocation

SPECIES

PROJECT NUMBER • 2019-015

PROJECT STATUS:

CURRENT

Understanding the relationship between commercial prawn species population dynamics, fishing patterns and climate in the Shark Bay World Heritage area in Western Australia

ORGANISATION:

Department of Primary Industries and Regional Development (DPIRD) WA

TAGS

SPECIES

PROJECT NUMBER • 2012-702

PROJECT STATUS:

COMPLETED

Seafood CRC: innovation in traceability for the Australian seafood industry” Austral Fisheries/Northern Prawn fishery case study

Austral fisheries have identified the need for establishing the efficacy and efficiency of establishing an electronic traceability system for their seafood products. An ideal system would also provide real time monitoring of temperature and location from point of harvest to retail sale and...

ORGANISATION:

Curtin University

TAGS

SPECIES

PROJECT NUMBER • 2014-026

PROJECT STATUS:

COMPLETED

Improving the precision of estimates of egg production and spawning biomass obtained using the Daily Egg Production Method

This project was undertaken to refine the application of the Daily Egg Production Method to Australia’s largest fishery, the South Australian Sardine Fishery and the Commonwealth Small Pelagic Fishery. Key findings and outcomes from this study include: 1) a new generalised egg staging method...

ORGANISATION:

SARDI Food Safety and Innovation

TAGS

SPECIES