This project provides the first comprehensive quantitative assessment of the health, physiological and nutritional condition of brindle and red lobsters from four different fishing areas of Tasmania at the start of the 2015 fishing season. Lobsters size (carapace length), baseline concentrations of...

This project was commissioned by FRDC. The task was to review and synthesise the available knowledge on Australian fisheries habitat research and on this basis: describe and evaluate the suitability and coverage of the areas of research priority identified at a scientific workshop convened by...