898 results
Environment
Environment
PROJECT NUMBER • 1997-111
PROJECT STATUS:
COMPLETED

Catch-at-age, age at first spawning, historical changes in growth, and natural mortality of SBT: an integrated study of key uncertainties in population biology and dynamics of SBT, based on direct estimates of age from otoliths

The CCSBT has recognized for a number of years that a better understanding of the population biology and demographics of southern bluefin tuna (SBT) is necessary for improved population modeling and stock assessments. In 1996, the CCSBT Scientific Committee identified three areas where our...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
People
PROJECT NUMBER • 2002-661
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: enhancing the emergency disease response capability of NSW and Qld Government agencies and industry bodies associated with oyster culture

AQUAPLAN was generated as a National Strategic Plan for Aquatic Animal Health in recognition of the growing importance of protecting fisheries and aquaculture industries from disease. This project allowed NSW Fisheries to begin implementing one component of the National AQUAPLAN objectives,...
ORGANISATION:
NSW Department of Primary Industries
Industry
Industry
PROJECT NUMBER • 1978-044
PROJECT STATUS:
COMPLETED

Underwater measurement of trawl gear in operation

The objective of this report was to measure trawling gear with the Trawl Instrumentation System (TIS). The method was similar to that described in Cruise Report no. 76. Each net and door combination was towed at various log speeds, and was maintained at each log speed for about 20 minutes while...
ORGANISATION:
NSW Department of Primary Industries
Industry
PROJECT NUMBER • 1999-351
PROJECT STATUS:
COMPLETED

Australian prawn industry quality standard: development of a third party audited seafood industry quality standard for prawn vessels and processors incorporating food safety standards

APPA’s aim was to improve the image and value of Australian sea-caught prawns in international markets. In order to achieve this, the industry must ensure that it processes and offers consistent high quality and high value food. The customers must be able to recognise and reward the high...
ORGANISATION:
Australian Prawn Promotion Association (APPA)
Environment
PROJECT NUMBER • 1986-028
PROJECT STATUS:
COMPLETED

The WA trap and line fishery on the North West Shelf

Until recently, exploitation of North West Shelf multi-species fish stocks was mainly by the Taiwanese pair-trawl fishery, though other foreign vessels had also fished there. Australian finfish fishing in the region was conducted by a small number of line-fishing boats, working close to the mainland...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Industry
PROJECT NUMBER • 1984-013
PROJECT STATUS:
COMPLETED

Comparison of the engineering and catching performance of existing prawn trawls in the Spencer Gulf prawn fishery to three new prawn trawl designs

In 1981-82 the cost of fuel and oil in the Northern Prawn Fishery amounted to 25% ($M23.65) of the total costs for a prawn trawler (Hundloe 1984). In the East Coast Prawn Fishery, fuel and oi 1 amounted to 24% ($M9.77) of the costs (BAE 1984). In recent years the dramatic rise In fuel prices has...
ORGANISATION:
Australian Maritime College (AMC)
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