Final Report - 2004/074 - Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: a whole-of-ecosystem assessment of environmental issues for salmonid aquaculture
Tide and current analysis of the Gulf of Carpentaria and its relation to banana prawn larval dispersion
Safe Packaged Seafood: A guide to identifying food safety hazards and determining the shelf-life of packaged seafood products.
Identification of market requirements for future development of the Australian Seafood Catering Manual
A comparison of otolith microchemistry and genetic techniques for evaluation of stock structure of the jackass morwong Nemadactylus macropterus