The Award recipient participated in the annual ICES-FAO Fishing Technology and Fish Behaviour Working Group (ICES-FAO WGFTFB) meeting on April 8 - 12, 2019. This meeting was hosted by Shanghai Ocean University, Shanghai, China, although each year the meeting is held in a different location. The...

Innovation is a key topic in the competitive economic environment. Innovative actions need to be recognised and encouraged. A dedicated seafood post harvest conference was the ideal opportunity to present innovative ideas and processes from the Australian industry and gain benefit from hearing the...

This project consisted of two field experiments primarily designed to determine if dispersal of post-juvenile trout cod, Maccullochella macquariensis, is responsible for the apparent lack of success following stocking of this species into numerous riverine sites. The study also served to trial the...