PROJECT NUMBER • 2015-042 PROJECT STATUS: COMPLETED Assessing occurrence of pathogenic species of the marine bacteria Vibrio in Tasmanian oysters from St Helens ORGANISATION: SARDI Food Safety and Innovation TAGS Disease Biology SPECIES Commercial Scallop Sydney Rock Oyster Pacific Oyster Blue Mussel Oysters FINAL REPORT • PUBLISHED DATE: 28 May 2017 2015-042-DLD.pdf