PROJECT NUMBER
•
2020-005
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
18
results
PROJECT NUMBER
•
2018-186
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
SPECIES
PROJECT NUMBER
•
2019-026
PROJECT STATUS:
COMPLETED
Measuring, interpreting and monitoring economic productivity in commercial fisheries
View the webinar at https://youtu.be/DGDYhk3rITQ
The development of indicators to measure and monitor the performance of fisheries against economic objectives continues to challenge fisheries managers.
The purpose of this webinar is to provide an overview of productivity...
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2018-047
PROJECT STATUS:
COMPLETED
Barramundi origins: determining the contribution of stocking to the Barramundi catch on Queensland's east coast
Researchers from Queensland’s Department of Agriculture and Fisheries, James Cook University, and the University of Western Australia tested a range of otolith-based and genetic methods to identify hatchery-born from wild-born Barramundi. The project took place in the Dry Tropics region, where...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
SPECIES
PROJECT NUMBER
•
2018-127
PROJECT STATUS:
COMPLETED
Validation and implementation of rapid test kits for detection of OsHV-1
Following the outbreak of Pacific Oyster Mortality Syndrome (POMS) in the Port River, South Australia in summer 2017-18, a need was identified for rapid diagnostic technology for OsHV-1, the causative agent of POMS. During the February 2016 OsHV-1 outbreak in Tasmania, tracing activities in...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2019-104
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
SPECIES
PROJECT NUMBER
•
2016-258
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Adelaide
SPECIES
PROJECT NUMBER
•
2018-161
PROJECT STATUS:
CURRENT
National Social and Economic Survey of Recreational Fishers 2019
The NRFS involved three stages of data collection. An overview of the three stages of data collection and the purpose of each, and a guide summarising which chapters draw on data from each stage of data collection, are provided in the next section. Sections 3.4, 3.5 and 3.6 provide a detailed...
ORGANISATION:
University of Canberra
PROJECT NUMBER
•
2020-056
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2017-125
PROJECT STATUS:
COMPLETED
FishPath: Tailoring Management to Context in Data-Limited Fisheries
Fisheries are increasingly managed with involvement of fishers and other stakeholders. Stakeholders are especially critical where managers lack full knowledge of the system to be managed, resources to gather additional information, and/or resources to monitor and enforce compliance. Such...
ORGANISATION:
Department of Industry Tourism and Trade
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