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Industry
PROJECT NUMBER • 2013-748.40
PROJECT STATUS:
COMPLETED

Seafood CRC: Improved understanding of economics in fisheries harvest strategies

Increased understanding amongst the commercial fishing industry of economic considerations in the management of fisheries was considered a high priority by the CRC, who identified a need to get better support for and implementation of harvest strategies based on Maximum Economic Yield. Experience...
ORGANISATION:
Seafood CRC Company Ltd
Industry
Industry
PROJECT NUMBER • 2015-203
PROJECT STATUS:
COMPLETED

Best practice guidelines for Australian fisheries management agencies

The project was developed in consultation with the Australian Fisheries Management Authority and State/Territory fisheries agencies. The idea of a publicly available set of standards or guidelines for marine fishery management agencies has been under discussion within fisheries agencies for some...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 1985-082
PROJECT STATUS:
COMPLETED

The fisheries biology of scampi (Metanephrops spp)

Scampi, or species of clawed lobsters of the genus Metanephrops, occur on the continental slopes of many countries in the world, however, prior to 1985 were commercially fished only in deep water off south east Africa, Metanephrops andamanicus and experimentally in the western Atlantic Ocean and...
ORGANISATION:
CSIRO Oceans and Atmosphere Cleveland
Blank
PROJECT NUMBER • 2015-505
PROJECT STATUS:
COMPLETED

Identifying opportunities for developing community supported fisheries in South Australia’s small scale, multi-species, multi-gear community based fisheries

PIRSA with the support of Dr Joshua Stoll held several workshops and meetings with commercial fishers in the South Australian Lakes and Coorong Fishery (LCF) and Marine Scalefish Fishery (MSF), members of Wildcatch Fisheries SA and fish markets to understand whether the concept...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
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