PROJECT NUMBER
•
1994-119
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
357
results
PROJECT NUMBER
•
1987-008
PROJECT STATUS:
COMPLETED
The effects of environmental factors on microbial growth in prepared seafood products and prediction of shelf life and safety
This project commenced in July 1987, with the cooperation of various sections of the fishing industry, including oyster growers and processors, salmonid farmers, and producers of value added products.
For each of the products investigated, the basic research method has been to determine the...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2012-502
PROJECT STATUS:
COMPLETED
ORGANISATION:
ICMS Meeting
PROJECT NUMBER
•
2007-719
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2011-739
PROJECT STATUS:
COMPLETED
SCRC: Guideline for quality and safety assessment of novel seafood products
This project aimed to assist the seafood industry with sound practical advice on the assessments of food safety and quality aspects of new packaged seafood products in a concise and clear format.
Seafood processing and packaging techniques such as modified atmosphere packaging and vacuum packaging...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2002-434
PROJECT STATUS:
COMPLETED
Proactive environmental management of commercial fisheries: closing gaps in supply chain management standards
New food safety standards applicable to the Seafood Industry align to new food safety legislation. However, ensuring compliance to new standards can be problematic because the standards are impenetrable to most grass roots participants in the Seafood Industry. A gap analysis comparing...
ORGANISATION:
Australian Maritime College (AMC)
SPECIES
PROJECT NUMBER
•
2018-214
PROJECT STATUS:
COMPLETED
Rural Safety & Health Alliance - A joint RDC initiative
The Work Health and Safety (WHS) Communication Guidelines aim to help Research and Development Corporations (RDCs) and industry associations within the agriculture, forestry and fishing sector to communicate with flair and impact to improve WHS outcomes. ...
ORGANISATION:
AgriFutures Australia
PROJECT NUMBER
•
2018-106
PROJECT STATUS:
COMPLETED
Identifying electronic platforms to increase safety at sea in the Australian commercial fishing fleet
Maintaining safety at sea requires a multi-faceted and complex system including coordinating vessel integrity and the carriage of the correct equipment, the provision of accurate information on weather and sea conditions, the training of the crew and managing their actions at sea.
...
ORGANISATION:
Diversity Sustainable Development Consultants Pty Ltd
SPECIES
PROJECT NUMBER
•
1982-036
PROJECT STATUS:
COMPLETED
ORGANISATION:
National Fishing Industry Training Council
TAGS
PROJECT NUMBER
•
2015-401
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
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