206
results
Industry
PROJECT NUMBER • 2016-177
PROJECT STATUS:
COMPLETED

Phase 2: Traceability Systems for Wild Caught Lobster, via Sense-T and Pathways to Market

This document is the final report of the project (FRDC 2016-177) ‘Traceability Systems for Wild Caught Lobsters’. It has been prepared by researchers from University of Tasmania. Background The project ‘Traceability Systems for Wild Caught Lobster, via Sense-T and Pathways...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
Wild Catch
Traceability
Market Opportunities
Labelling
Food Safety
SPECIES
Southern Rock Lobster
FINAL REPORT
•
PUBLISHED DATE: 08 Sep 2020
2016-177-DLD.pdf
Environment
Blank
Environment
Environment
PROJECT NUMBER • 2003-027
PROJECT STATUS:
COMPLETED

Evaluating the recreational marron fishery against environmental change and human interactions

The distribution of marron in the southwest of Australia has seen many changes since European settlement. Reconstructions of their range from historical records suggested that marron inhabited the waters between the Harvey River and Denmark River. Due to translocation, their range has expanded as...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
TAGS
Survey
Stock Assessment
Reproduction
Recreational Fishing
Nutrition
SPECIES
Marron
FINAL REPORT
•
PUBLISHED DATE: 24 Nov 2011
2003-027-DLD.pdf
Industry
PROJECT NUMBER • 2015-037
PROJECT STATUS:
COMPLETED

Oysters Australia IPA: the use of FRNA bacteriophages for rapid re-opening of growing areas after sewage spills

The South Australian Research and Development Institute (SARDI) Food Safety and Innovation (FSI) group with the support of the Fisheries Research and Development Corporation (FRDC), TasWater, Central Coast Council, Port Macquarie-Hastings Council, Shoalhaven Council, New South Wales Food Authority...
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
Waste
Shellfish Industry
Safety
Pollution
Harvest Strategy
SPECIES
Sydney Rock Oyster
Native Oyster
Pacific Oyster
REPORT
•
PUBLISHED DATE: 01 Sep 2018
2015-037-DLD.pdf
Environment
PROJECT NUMBER • 2017-054
PROJECT STATUS:
COMPLETED

NCCP: Social, economic, and ecological risk assessment for use of Cyprinid herpesvirus 3 (CyHV-3) for carp biocontrol in Australia

The ecological and social risk assessment detailed in the three volumes of this report was one of the projects funded through the NCCP. The ecological component of the assessment was undertaken in two parts: (a) A compilation of the science and epidemiology of CyHV-3 and an assessment of...
ORGANISATION:
CSIRO Health and Biosecurity
TAGS
Threat
Survey
Social Science
Social Science
Social Acceptability
SPECIES
European Carp
FINAL REPORT
•
PUBLISHED DATE: 11 Dec 2019
2017-054 - volume 3 - DLD.pdf
FINAL REPORT
•
PUBLISHED DATE: 11 Dec 2019
2017-054 volume 2 - DLD.pdf
FINAL REPORT
•
PUBLISHED DATE: 11 Dec 2019
2017-054 volume 1 - DLD.pdf
Adoption
Environment
Industry
PROJECT NUMBER • 1996-302
PROJECT STATUS:
COMPLETED

Development of the aquaculture capability of the brown tiger prawn (Penaeus esculentus)

In order to provide for future growth of the Australian prawn aquaculture industry, there is a need to take a longer-term strategic view and develop production technology for alternative species that can support an export market but do not have the intense overseas competition of the current major...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Stock Assessment
Resource Access And Allocation
Research
Reproduction
Productivity
FINAL REPORT
•
PUBLISHED DATE: 28 May 2000
1996-302-DLD.pdf
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