PROJECT NUMBER
•
2023-006
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Sydney (USYD)
63
results
PROJECT NUMBER
•
2017-169
PROJECT STATUS:
COMPLETED
Assessing the nutritional value of Australian Barramundi
Farmed Australian barramundi (Lates calcarifer) is a reasonably well-recognised fish product in the Australian marketplace, however, its nutritional value and health benefits compared to other animal protein and seafoods is not quantified and widely known by consumers. This study assessed the...
ORGANISATION:
James Cook University (JCU)
SPECIES
PROJECT NUMBER
•
2018-115
PROJECT STATUS:
COMPLETED
National tropical oyster aquaculture workshop - Darwin 2018
The first national workshop on tropical oyster aquaculture was held in Darwin on 22 to 23 October, 2018 at the Waterfront Campus of Charles Darwin University (CDU). The workshop brought together representatives from Aboriginal communities, industry, government agencies, and Australian and...
ORGANISATION:
Department of Industry Tourism and Trade
SPECIES
PROJECT NUMBER
•
2018-005
PROJECT STATUS:
CURRENT
ORGANISATION:
Department of Industry Tourism and Trade
SPECIES
PROJECT NUMBER
•
2007-246
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2022-136
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
TAGS
SPECIES
PROJECT NUMBER
•
2022-093
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Queensland (UQ)
SPECIES
PROJECT NUMBER
•
2018-147
PROJECT STATUS:
CURRENT
ORGANISATION:
CSIRO Australian Animal Health Laboratory
PROJECT NUMBER
•
2021-071
PROJECT STATUS:
CURRENT
ORGANISATION:
University of Adelaide
SPECIES
PROJECT NUMBER
•
2019-068
PROJECT STATUS:
CURRENT
ORGANISATION:
One Sea Pty Ltd
SPECIES
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