25
results
Industry
PROJECT NUMBER • 1986-012
PROJECT STATUS:
COMPLETED

Production of antibodies against toxins involved in ciguatera fish poisoning

Sufficient pure ciguatoxin (0.5 mg of CTX-1) has been isolated from moray eel viscera to allow the immunisation of mice and screening of antibodies to ciguatoxin. It is determined that in vivo immunisation techniques were most likely to yield antibodies using related toxins as models of ciguatoxin....
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
PROJECT NUMBER • 1998-417
PROJECT STATUS:
COMPLETED

Creating a shelf stable marinated jelly fish product from the underutilised species (Catostylus mosaicus)

A survey of jellyfish products in both the domestic and Japanese markets showed that dried whole and low value semi-prepared jellyfish was available, but there was a clearly demonstrated demand for a convenience food product. In Japan, reports indicated that demand for high quality jellyfish...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Adoption
PROJECT NUMBER • 1998-418
PROJECT STATUS:
COMPLETED

'99 Innovations for seafood - an international conference

Innovation is a key topic in the competitive economic environment. Innovative actions need to be recognised and encouraged. A dedicated seafood post harvest conference was the ideal opportunity to present innovative ideas and processes from the Australian industry and gain benefit from hearing the...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
Industry
PROJECT NUMBER • 1992-125.03
PROJECT STATUS:
COMPLETED

Value added eel/rice products

This report sets out the results of a study undertaken by IFIQ to determine the feasibility of producing a shelf-stable eel/rice convenience meal for the Japanese market. The study was divided into three parts: A survey of current technical and marketing information on eel and eel products; ...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
PROJECT NUMBER • 1999-347
PROJECT STATUS:
COMPLETED

Hooking into Asian Seafood Markets

The Hooking into Asian Seafood Markets project was established to identify and facilitate the development of markets for Australian under- utilised seafood species, and to help industry operators to better understand the key opportunities and challenges that exporters need to consider in relation to...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
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