11
results
Environment
Environment
PROJECT NUMBER • 2018-119
PROJECT STATUS:
COMPLETED

Development of a hydrodynamic model to investigate near field and regional connectivity around Okehampton Bay

The study aims to satisfy the regulatory requirements of Environmental Licence 10172/2 from the Tasmanian EPA around Tassal’s use of Okehampton Bay for salmonoid aquaculture, particularly the possible fate of material released within Okehampton Bay into the receiving environment. To...
ORGANISATION:
Tassal Group
Environment
PROJECT NUMBER • 2018-131
PROJECT STATUS:
CURRENT

Storm Bay Observing System: Assessing the Performance of Aquaculture Development

In Tasmania, farming of Atlantic salmon (Salmo salar L) has developed rapidly since the first trials in 1985 and has grown progressively to the current 60,000 tonnes produced in 2020.. Salmon farming in open sea cages produces organic and inorganic wastes which have the potential to impact the...
ORGANISATION:
University of Tasmania
Environment
Industry
PROJECT NUMBER • 1999-361
PROJECT STATUS:
COMPLETED

Development of a stock protection system for flexible oceanic pens containing finfish

This Project was funded by the Fisheries Research & Development Corporation(FRDC) for the “Development of a Stock Protection System for Flexible Oceanic Pens Containing Finfish“. The Project has been developed in conjunction with the Tasmanian Salmonid Growers Association(TSGA) &...
ORGANISATION:
Salmon Tasmania
Industry
PROJECT NUMBER • 2011-771
PROJECT STATUS:
COMPLETED

Seafood CRC: genetic selection for Amoebic Gill Disease (AGD) resilience in the Tasmanian Atlantic salmon (Salmo salar) breeding program

Amoebic gill disease (AGD) continues to have a significant economic impact upon production of sea-farmed Atlantic salmon in Tasmania. Reducing mortality is economically important for the fish farmer and is equally important from an animal welfare perspective. The process of freshwater bathing...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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