PROJECT NUMBER • 2017-231 PROJECT STATUS: CURRENT To develop a national marine safety extension resource toolkit and to trial with all fisheries jurisdictions ORGANISATION: Taylored Health and Safety Pty Ltd TAGS Training Software Safety Mental Health Health And Safety
PROJECT NUMBER • 2023-018 PROJECT STATUS: CURRENT Women in the Seafood Industry of the Northern Territory: Participation, Contribution and Workforce Retention (PhD) ORGANISATION: Charles Darwin University (CDU) TAGS Workforce Research Leadership Labour Capacity Building
PROJECT NUMBER • 2021-103 PROJECT STATUS: CURRENT Safety in Seafood - Saving lives through a culture of safety ORGANISATION: Seafood Industry Australia (SIA) TAGS Safety Health And Safety
PROJECT NUMBER • 2021-080 PROJECT STATUS: CURRENT ACPF IPA Management and Community Engagement, People Development Programs ORGANISATION: Australian Council of Prawn Fisheries Ltd (ACPF) SPECIES Royal Red Prawn Giant Scarlet Prawn Redspot King Prawn King Prawns Banana Prawns
PROJECT NUMBER • 2022-109 PROJECT STATUS: CURRENT Trans Tasman Rock Lobster Industry Congress - Locking in the Future: 2023-2031 ORGANISATION: Southern Rocklobster Ltd (SRL) TAGS Rac Wa Rac Tas Rac Sa Rac Qld Rac Nsw
PROJECT NUMBER • 2022-153 PROJECT STATUS: CURRENT Fishing and Aquaculture Workforce Capability Framework ORGANISATION: RM Consulting Group (RMCG) TAGS Workforce Leadership Capacity Building
PROJECT NUMBER • 2023-160 PROJECT STATUS: CURRENT Economic Impact assessment of FRDC's annual RD&E investments: a three year procurement ORGANISATION: GHD Pty Ltd Sydney TAGS Funding & Investment Economic
PROJECT NUMBER • 2022-063 PROJECT STATUS: CURRENT WRL Communication, Education and Engagement Program ORGANISATION: Western Rock Lobster Council Inc (WRLC) TAGS Wild Catch Survey Social Science Social Science Community SPECIES Western Rock Lobster
PROJECT NUMBER • 2022-180 PROJECT STATUS: CURRENT Phase 2. Designing the integration of extension into research projects: tangible pathways to enhance adoption and impact. ORGANISATION: Hort Innovation
PROJECT NUMBER • 2022-194 PROJECT STATUS: CURRENT Seafood employment and training platform – pathways content creation ORGANISATION: Tracy Lloyd Consulting TAGS Workforce Capacity Building