272
results
Industry
PROJECT NUMBER • 2009-775
PROJECT STATUS:
COMPLETED

Seafood CRC: prevention of muddy taints in farmed barramundi

End chain customers have learnt to expect muddiness in Barramundi and this causes a negative barrier to purchase. The impact of market perception is farmed Barramundi has remained at 7-$10/kg (farm-gate price) for >10 years, despite the species having an 'iconic' name with consumers. There is a...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
SPECIES
Environment
PROJECT NUMBER • 2003-026
PROJECT STATUS:
COMPLETED

Environmentally sustainable development of barramundi cage aquaculture

A preliminary sensory evaluation study was conducted to confirm the presence of a taint issue. Prior to this the issue was reliant on purchaser feedback and was not verified independently. To examine the issue of flavour taint a series of barramundi samples were collected from Lake Argyle (purged...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
Environment
PROJECT NUMBER • 2014-022
PROJECT STATUS:
COMPLETED

Developing a rapid molecular identification technique to improve egg production based fish biomass assessments

This project aimed to develop a rapid and affordable molecular method to identify fish eggs from plankton samples. The method selected was a multiplex bead array method where species-specific probes are developed and bound to beads which fluoresce when passed through a flow cytometer if bound to the...
ORGANISATION:
James Cook University (JCU)
Environment
PROJECT NUMBER • 2003-002
PROJECT STATUS:
COMPLETED

Spatial interactions among juvenile southern bluefin tuna at the global scale: a large scale archival tag experiment

Results have increased our confidence in the recruitment index based on the aerial survey in the Great Australian Bight (GAB) by confirming that the timing and duration are ideal, that the majority of juvenile SBT are likely to return to the GAB each summer, and that based on current evidence it is...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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