Project number:
1991-003
Project Status:
Completed
Budget expenditure:
$426,866.90
Principal Investigator:
Neil A. Carrick
Organisation:
SARDI Food Safety and Innovation
Project start/end date:
28 Aug 1991
-
13 Mar 1997
Contact:
FRDC
1. Determine key spawning areas and main nurseries in Spencer Gulf.
2. Obtain an understanding of the processes which structure recruitment of the fishery
3. Develop harvesting strategies which reduce the risk of stock decline due to exploitation.
