Project number:
1991-078
Project Status:
Completed
Budget expenditure:
$39,145.00
Organisation:
SARDI Food Safety and Innovation
Project start/end date:
28 Jun 1992
-
21 Sep 1993
Contact:
FRDC
1. To assess the economic impact on the SA southern zone rock lobster fishery of the rationalistion program implemented in September 1987 and ran for 2 years
