Project number: 1993-126
Project Status:
Completed
Budget expenditure: $73,000.00
Principal Investigator: Peter Lee
Organisation: CSIRO
Project start/end date: 6 Sep 1993 - 22 Jun 1996
Contact:
FRDC

Objectives

1. To establish baseline data on chemical and physical characteristics of commercial feeds used by the Tasmanian Atlantic salmon industry
2. To establish baseline data on carcass composition of locally farmed Atlantic salmon
3. To determine the digestibility of current and potential feed ingredients for Tasmanian Atlantic salmon
4. To determine optimum protein to energy ratios for growth and food conversion for Tasmanian Atlantic salmonat different stages of the production cycle
5. To determine the effect of feed formulation and feeding regime on Tasmanian Atlantic salmon carcass composition

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