Advanced project search
5,726 results
Blank
PROJECT NUMBER • 2011-729
DATE START/END: 29 SEP 2011 - 30 MAR 2013

SCRC: Tackling microbial related issues in cultured shellfish via integrated molecular and water chemistry approaches

Aquacultured species such as oysters and abalone live their entire lifecycle in seawater. While these eukaryotic organisms are generally cultured in single species systems (at least in Australia), they co-exist with a wide range of innocuous, pathogenic or beneficial microorganisms (Schulze et al.,...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Blank
PROJECT NUMBER • 2011-730
DATE START/END: 14 SEP 2011 - 29 JAN 2014

SCRC: Development of germ cell transplantation technology for the Australian aquaculture industry

Breeding Southern Bluefin Tuna (SBT) in captivity is proving to be a major challenge. While Cleanseas Tuna (CST) successfully produced tuna offspring in the last three years in their onshore breeding facility at Arno Bay, the number of broodstock that can be held is limited due to their size...
ORGANISATION:
University of the Sunshine Coast (USC)
Blank
PROJECT NUMBER • 2011-731
DATE START/END: 31 OCT 2011 - 30 OCT 2013

SCRC: Optimising External Colour in Farmed Crustaceans, using Penaeus monodon as a model species.

This application was developed as a specific concern from industry, in light of the continued research outcomes of CSIRO projects in the area of prawn colouration. Consistent, deep red coloured cooked prawns are highly sought after in the Australian market and accordingly fetch premium market...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Blank
Industry
Industry
PROJECT NUMBER • 2011-734
DATE START/END: 23 OCT 2011 - 12 OCT 2013

Seafood CRC: controlling biofouling of pond aerators on marine prawn farms

This project application was developed to address a need expressed by the Australian Prawn Farmers Association and individual prawn farms to control biofouling on prawn pond aeration devices. The need for mitigation of biofouling is a perennial one that has been remarked on over a number of years...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
PROJECT NUMBER • 2011-735
DATE START/END: 20 JAN 2012 - 14 MAY 2015

Seafood CRC: an evaluation of the options for expansion of salmonid aquaculture in Tasmanian waters

Sustainable expansion of the Tasmanian Atlantic salmon industry has been discussed in many forums between the main stakeholders (industry, government and research). Critical in these discussions was the evaluation of options available for long-term investment by all parties. To remain...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2011-736
DATE START/END: 31 JAN 2012 - 31 JAN 2013

Seafood CRC: national prawn market category planning

In the last 10 years the GVP of the Australian wild capture prawn industry has declined from approximately $364 million in 1998/99 to $232 million in 2008/09 (DAFF, 1999; 2009). Although some of this decline can be attributed to a lowered catch (27, 871t to 19, 956t) a gradual lowering of price...
ORGANISATION:
Curtin University
Blank
Blank
PROJECT NUMBER • 2011-737
DATE START/END: 29 JUN 2011 - 30 NOV 2011

SCRC: The SIPP Program - Connecting early career researchers with the Australian seafood industry through meaningful coaching partnerships: Year 3

The Seafood CRC’s Education and Training Program has a strong end-user focus which helps to ensure that graduates have developed the appropriate suite of skills and knowledge desired by the Australian seafood industry. Developing the capabilities of both its young researchers and industry...
ORGANISATION:
Australian Aquaculture Support Services Pty Ltd
View Quicklinks