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PROJECT NUMBER • 1997-481

DATE START/END: 28 JUN 1999 - 30 DEC 2000

An investigation into the shelf life of two marinated octopus products

ORGANISATION:

Department of Agriculture and Fisheries EcoScience Precinct

PROJECT NUMBER • 1997-482

DATE START/END: 19 SEP 1998 - 29 OCT 1998

Effects of stabilised chlorine dioxide on rate of seafood spoilage

ORGANISATION:

Quantum Control Pty Ltd

PROJECT NUMBER • 1997-483

DATE START/END: 28 SEP 1998 - 25 MAY 2000

Production of publication "Cephalopods of commercial importance in Australian Fisheries"

ORGANISATION:

CSIRO Oceans and Atmosphere Hobart

PROJECT NUMBER • 1997-484

DATE START/END: 11 JUL 1999 - 30 JUN 2000

Product development of smoked trevally roe pate

ORGANISATION:

Australian Abalone Exports Pty Ltd

PROJECT NUMBER • 1997-485

DATE START/END: 19 OCT 1998 - 30 OCT 1998

Evaluation of cooking times on yield recovery of aquaculturally reared black tiger prawns

ORGANISATION:

A Raptis and Sons Pty Ltd

PROJECT NUMBER • 1997-486

DATE START/END: 28 DEC 1998 - 13 JUN 2000

Do changes in aeration efficiency of "airwick" diffusers explain recent high mortalities during transport of live fish in bulk bins?

ORGANISATION:

Department of Agriculture and Fisheries EcoScience Precinct

PROJECT NUMBER • 1997-501

DATE START/END: 5 NOV 1997 - 11 MAY 1998

FRDC sponsorships, workshops and project development (not associated with existing projects): Resources Sustainability

ORGANISATION:

Fisheries Research and Development Corporation (FRDC)

PROJECT NUMBER • 1997-502

DATE START/END: 1 APR 1998 - 30 DEC 1998

FRDC sponsorships, workshops and project development (not associated with existing projects): Ecosystems Protection Program

ORGANISATION:

Fisheries Research and Development Corporation (FRDC)

PROJECT NUMBER • 1997-503

DATE START/END: 20 SEP 1997 - 12 JUN 1998

FRDC sponsorships, workshops and project development (not associated with existing projects): Industry Development Program

ORGANISATION:

Fisheries Research and Development Corporation (FRDC)

PROJECT NUMBER • 1998-102

DATE START/END: 14 JUN 1998 - 26 JUN 2001

Defining robust harvest strategies, performance indicators and monitoring strategies for the South East Fishery

ORGANISATION:

CSIRO Oceans and Atmosphere Hobart

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An investigation into the shelf life of two marinated octopus products

Effects of stabilised chlorine dioxide on rate of seafood spoilage

Production of publication "Cephalopods of commercial importance in Australian Fisheries"

Product development of smoked trevally roe pate

Evaluation of cooking times on yield recovery of aquaculturally reared black tiger prawns

Do changes in aeration efficiency of "airwick" diffusers explain recent high mortalities during transport of live fish in bulk bins?

FRDC sponsorships, workshops and project development (not associated with existing projects): Resources Sustainability

FRDC sponsorships, workshops and project development (not associated with existing projects): Ecosystems Protection Program

FRDC sponsorships, workshops and project development (not associated with existing projects): Industry Development Program

Defining robust harvest strategies, performance indicators and monitoring strategies for the South East Fishery

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