1,460 results
Industry
PROJECT NUMBER • 2008-720
DATE START/END: 30 JUN 2008 - 2 DEC 2011

Seafood CRC: A community intervention approach to increasing seafood consumption.

Relevance to CRC outcomes Program 1: Outcome: Increased profitability and industry value through efficient delivery of Australian seafood to the consumer. 1.6 Output: Removal or reduction of barriers to seafood consumption 1.6.2 Milestone: Individually tailored approaches to overcoming...
ORGANISATION:
Curtin University
Adoption
PROJECT NUMBER • 2010-301
DATE START/END: 27 MAY 2010 - 30 NOV 2010

Sponsorship for 2010 Australian Society for Fish Biology Conference and Symposium

While there is a lot of general talk on climate change, this symposium aims to present some credible science and predictions that can be used as a synopsis of the likely impacts on fish and fisheries. Unlike previous years where the ASFB conference and workshop have been held as separate events,...
ORGANISATION:
Australian Society For Fish Biology Inc
Environment
PROJECT NUMBER • 2017-004
DATE START/END: 30 JUN 2017 - 30 MAY 2020

Investigate oceanographic and environmental factors impacting on the ETBF

The abundance and distribution and hence availability of highly migratory tuna and billfish species to fisheries are known to be strongly influenced by oceanographic conditions. The five target species of the ETBF have a wide distribution outside the Australian EEZ, but the influence of...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2018-087
DATE START/END: 7 APR 2019 - 21 JUN 2020

Maximising the value of the NSW Long Fin Eel catch through a whole of supply chain approach - Stage 1

Commercial eel trapping is regulated by the Estuary General Fishery controlled by the NSW Department of Primary Industries. A fisher must hold a minimum of 125 eel trapping shares in a particular region to be permitted to fish. Quota is allocated based on the number of quota shares held by a...
ORGANISATION:
Honey and Fox Pty Ltd
Industry
PROJECT NUMBER • 2018-107
DATE START/END: 2 SEP 2018 - 30 JAN 2019

Verification program for the use of 'Rapid Test Kits' to safeguard and grow the WA Shellfish Industry

The production and sale of shellfish for human consumption in WA is regulated by the Department of Health (DoH) through implementation of the Western Australian Quality Assurance Program (WASQAP). As a result, testing for the presence of biotoxins is a mandatory requirement under the WASQAP. The...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Blank
DATE:
2021-06-24

Gross Value Production

Fishery gross value of production (GVP) provides an estimate of the activity level, in monetary terms, of commercial fisheries and aquaculture production. GVP is calculated by multiplying the whole weight of production by the landed unit value. The landed unit value is defined as the beach price for...
Blank
DATE:
2024-03-26

Great Barrier Reef Closures: A story of determination and unity

After the recent decision to phase out gillnets on the Great Barrier Reef World Heritage Area by mid-2027, senior FRDC representatives visited the fishers who will be impacted and were struck by their resilience and determination. Deputy Chair of FRDC Dr. Chris Calogeras and FRDC Managing...
Blank
PUBLISHED:
2021-11-30

Chasing giants – assessing the health of crab fisheries

Diverse approaches are being trialled to gather more data about two of Australia’s giant crab fisheries, reflecting the differences in the species and the way they are fished By Corrina Ridgway Deep on the continental shelf line in the cold waters off southern Australia, brilliantly patterned...
Blank
PUBLISHED:
2021-11-30

Final reports

No ghosts in the NSW Rock Lobster Fishery 2007-038 This project addressed the issue of ghost gear in the NSW Rock Lobster Fishery by investigating two possible solutions. The first approach studied the addition of sacrificial panels to the trap. These would corrode faster than the rest...
Blank
PUBLISHED:
2020-10-01

FISH Vol 28 2

FISH is the official newsletter of the Fisheries Research & Development Corporation. It is published quarterly in March, June, September and December. The hard copy version is distributed widely throughout the industry via direct mail. To obtain a hard copy of "FISH", please fill in your details...
View Quicklinks