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Industry
PROJECT NUMBER • 2016-201
DATE START/END: 31 AUG 2016 - 27 FEB 2018

Indigenous fishing subprogram: Business opportunities and impediments for Aboriginal community development in supportive fishing industries in the Roper River to Robinson River area of the Northern Territory

This project is directly linked to the decision made by the High Court on the Blue Mud Bay case in 2008 in which it asserted that relevant to the Aboriginal Land Rights(NT) Act 1976, Aboriginal people have the right to control access to tidal waters over Aboriginal land. Since this decision, the...
ORGANISATION:
Northern Land Council (NLC)
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PUBLISHED:
2014-09-01

Building a seafood marketing plan

Translating industry's thoughts about marketing into action that will add value to Australia’s seafood harvest is one of the next big challenges for the FRDC The FRDC is embarking on its largest ever industry engagement program to find out what type of market activities the fisheries and...
People
PROJECT NUMBER • 2012-403
DATE START/END: 31 JUL 2012 - 29 SEP 2013

Development of the East Arnhem Fisheries Network Training Framework

This project has been developed in response to discussions with two set of stakeholders; Aboriginal communities and the Northern Territory Department of Resources, Fisheries Division. The work in undertaken since 2005 with Aboriginal people and organisations in the Northern Territory by the...
ORGANISATION:
Charles Darwin University (CDU)
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DATE:
2021-07-09

Indigenous fishing

FRDC shares the vision expressed by Reconciliation Australia: “A united Australia which respects this land of ours, values the Aboriginal and Torres Strait Island heritage and provides justice and equity for all.” FRDC’s shared vision for fishing and aquaculture is Fish Forever 2030:...
Environment
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PUBLISHED:
2017-09-01

Supply chain strengthens sustainability solutions

Long-term business models are helping to drive change in the global fisheries sector By Catherine Norwood Pike Place Market, Seattle Photos: Catherine Norwood Traceability emerged as a leading criterion for the seafood industry during the 2017 SeaWeb Seafood Summit held in the US, as...
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PUBLISHED:
2013-03-01

Lights, camera, action: The seafood industry meets the media

A new training program gives fishing industry leaders the confidence and key messages to promote a more positive image of the Australian industry Illustration: Paul Dickenson By Jessie Morris For most of the past decade the Australian fishing industry has battled against an unseen...
People
PROJECT NUMBER • 2017-217
DATE START/END: 3 MAY 2018 - 1 NOV 2018

National Seafood Industry Leadership Program participant support for Morgan Hand

I have been working in the seafood industry for more than 10 years and my family more than 40 years. In this time I have gained a whole range of useful skills, and helped our business Chaceon Pty Ltd grow year on year as well as become more involved with broader industry through WA fisheries and...
ORGANISATION:
Fiskehand Pty Ltd
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PUBLISHED:
2017-03-01

Urchin harvest spikes demand

Many Australians remain unfamiliar with sea urchin roe as an ingredient, but efforts to develop a quality product are paying dividends both economically and environmentally Diving for urchins has given Keith Browne a greater understanding of their impact on marine vegetation. Photo: John...
Environment
PROJECT NUMBER • 2004-060
DATE START/END: 14 AUG 2004 - 30 MAR 2008

Effects of trawling subprogram: An investigation of two methods to reduce the benthic impact of prawn trawling

The physical contact between trawl gear and the seabed is coming under closer scrutiny by various interest groups. Some groups raise concern that this contact is severely affecting biodiversity in marine environments that have high natural heritage value (WWF 2002). Substantial scientific research...
ORGANISATION:
DJ Sterling Trawl Gear Services
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