2,520 results
Blank
PUBLISHED:
2013-06-01

POMS strikes another Australian estuary

The devastation wreaked by Pacific Oyster Mortality Syndrome in the Hawkesbury River in January 2013 is a warning for oyster growers in other parts of Australia By Alexandra Roginski University of Sydney PhD student Olivia Evans collects a water sample in the weeks after the POMS outbreak. ...
Blank
DATE:
2023-09-18

Underutilised species

Overview Commercial and recreational fishing inevitably results in the capture of unwanted fish species. While some of these species are sold at low prices for low-value products, a significant portion are discarded at sea. Despite advancements in fishing gear to reduce bycatch, large...
Environment
PROJECT NUMBER • 2015-208
DATE START/END: 30 JUN 2015 - 29 JUN 2017

Developing a National Bycatch Reporting System

Bycatch was once said to be the “fisheries issue of the 1990’s”. Yet it still dominates fisheries management, policy and research, being a major component of all EBFM processes, FAO’s Ecosystem Approach, assessments by the Marine Stewardship Council and other eco-labeling organisations, the EU’s...
ORGANISATION:
IC Independent Consulting Pty Ltd
Environment
PROJECT NUMBER • 2007-014
DATE START/END: 13 AUG 2008 - 29 JUN 2010

Developing innovative and cost-effective tools for monitoring recreational fishing in Commonwealth fisheries

Recreational fishing is a popular sport and social activity in Australia, with an estimated 3 million people participating and contributing $1.8 billion annually. The primary motivation for recreational fishers to participate in the activity is for relaxation and sport, and to a far lesser extent,...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
Environment
Industry
PROJECT NUMBER • 2009-714.20
DATE START/END: 30 JUN 2011 - 29 JUN 2013

Seafood CRC: bioeconomic decision support tools for Southern Rock Lobster

This project forms part of a series of projects within the CRC on decision support tools for fisheries, with the other projects directed to western rock lobster, prawns and abalone. In each case, biological and economic data is combined to enable stakeholders to make decisions about their fishery...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2019-214
DATE START/END: 29 JUN 2020 - 29 DEC 2020

Survey for WSSV vectors in the Moreton Bay White Spot Biosecurity Area

White spot disease (WSD) is caused by white spot syndrome virus (WSSV), a very virulent virus that can cause devastating epizootics (up to 100% mortality within 3-10 days) on prawn farms with many affected prawns displaying characteristic white spots on the carapace. WSSV can infect all decapod...
ORGANISATION:
DigsFish Services Pty Ltd
Environment
View Quicklinks