2,525 results
Environment
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PUBLISHED:
2017-09-01

Kingfish research gathers momentum

Clean Seas Yellowtail Kingfish operations in Port Lincoln. Photo: FRDC From feed to disease, researchers around the country are joining forces with industry partners to enhance aquaculture By Catherine Norwood Yellowtail Kingfish aquaculture sites (from left): Geraldton, Port Lincoln and...
Industry
PROJECT NUMBER • 2007-719
DATE START/END: 30 DEC 2007 - 30 JUN 2009

Seafood CRC: protecting the safety and quality of Australian oysters with integrated predictive tools

Innovations in Australian oyster production, processing and marketing are intrinsically linked to a final product that is wholesome and safe. While these key attributes are initially controlled by the producer, their carry-through to the customer depends on optimised transport, storage and handling...
ORGANISATION:
University of Tasmania (UTAS)
People
Industry
PROJECT NUMBER • 2019-120
DATE START/END: 1 NOV 2020 - 29 JUN 2023

Building industry capacity to lead co-management initiatives within the Bass Strait Central Zone Scallop Fishery: Training industry to conduct biomass estimate surveys

The Bass Strait Central Zone Scallop Fishery (BSCZSF) is managed by the Australian Fisheries Management Authority according to the aims and objectives of the Fisheries Management Act 1991 and the associated policies which sit under the Act. Key to the management of Commonwealth fisheries is the...
ORGANISATION:
Bass Strait Scallop Industry Association (BSSIA)
Industry
PROJECT NUMBER • 2007-706
DATE START/END: 8 AUG 2007 - 30 JUN 2008

Seafood CRC: establish the technical and market data to assess the feasibility of live bivalve mollusc (Australian oysters) access in USA - STAGE 1

RELEVANCE TO CRC OUTCOMES This project has relevance to CRC outcomes under Output 2.4 Optimised technical market access, with specific relevance to Milestone 2.4.3 RELEVANCE TO CRC END USER This project has been developed through the Australian Seafood CRC Oyster Consortium and has been...
ORGANISATION:
South Australian Oyster Research Council Pty Ltd (SAORC)
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PROJECT NUMBER • 2013-717
DATE START/END: 29 SEP 2013 - 29 AUG 2014

SCRC: Developing a (Sea)Food Marketing Course

The Australian Seafood CRC has conducted considerable research into various aspects of the marketing of seafood including: supply chain management, consumer behaviour, new product development and innovation, exporting and retailing. In addition a variety of education workshops and training have...
ORGANISATION:
University of the Sunshine Coast (USC)
Environment
PROJECT NUMBER • 2014-023
DATE START/END: 18 MAY 2014 - 29 JUN 2017

An industry based mark recapture program to provide stock assessment inputs for the Western Rock Lobster Fishery following introduction of quota management

The Western Rock Lobster Fishery was managed for over 40 years by ensuring the breeding stock levels would be above threshold reference points using a range of effort controls such as limited pot numbers, closed seasons and biological controls (e.g. protection of breeding females and minimum and...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Communities
PROJECT NUMBER • 2016-505
DATE START/END: 29 MAR 2017 - 30 DEC 2017

Australia's National Recreational Fishing Conference 2017

The 2015 National Recreational Fishing Conference was held on Saturday 25 July on the Gold Coast. This highly successful event was a joint project between the Australian Recreational Fishing Foundation, the Australian Fishing Trade Association and RecFishing Research, and enabled the recreational...
ORGANISATION:
Australian Recreational Fishing Foundation (ARFF)
Adoption
PROJECT NUMBER • 2019-022
DATE START/END: 1 MAR 2020 - 14 APR 2021

Digital literacy for Queensland commercial fishers stage 1 - Improving business efficiencies

In today’s world of business, digitalisation is commonplace but so is the resulting skills gap. Many organisations are struggling with effective, efficient digital adoption because they expect employees to adapt to these technical changes on their own. In an organisation where this is the case,...
ORGANISATION:
Honey and Fox Pty Ltd
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