PROJECT NUMBER
•
2010-234
DATE START/END:
28 FEB 2011 - 27 FEB 2012
ORGANISATION:
SARDI Food Safety and Innovation
5,442 results
PROJECT NUMBER
•
2016-126
DATE START/END:
12 OCT 2017 - 27 JUN 2018
Determining the design, output specifications and sample size for a national social and economic survey of recreational fishers in Australia
An objective of the Australian Government’s Policy for a More Competitive and Sustainable Fisheries Sector (August 2013) is to conduct national recreational fishing surveys every five years. To meet this objective, a survey methodology was designed in 2015 for a national telephone-diary survey of...
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF)
PROJECT NUMBER
•
2018-131
DATE START/END:
15 NOV 2019 - 29 SEP 2022
Storm Bay Observing System: Assessing the Performance of Aquaculture Development
Storm Bay is identified in the Tasmanian Governments Sustainable Industry Growth Plan for the Salmon Industry as a priority area for the possible expansion of salmonid marine farming. Each of the three major salmonid producers: Tassal Operations Pty Ltd, Huon Aquaculture Company Pty Ltd and Petuna...
ORGANISATION:
University of Tasmania
PUBLISHED:
2013-12-01
Direct engagement
The seafood industry’s national conference focused on the importance of connecting with consumers and markets in Australia and abroad to tell the industry story
Photo: Steven Davies
By Alexandra Roginski
The theme of the 2013 Seafood Directions Conference, hosted on 27 to 30 October...
PUBLISHED:
2019-03-01
Market science identifies consumer triggers
Smart strategies and partnerships have provided the pathway to success for the Love Australian Prawns campaign
Photo: Adpower
Using a research-based strategy, the Love Australian Prawns campaign has achieved some unprecedented milestones in the Australian seafood sector.
Now in its...
PUBLISHED:
2015-06-01
Fish breathe easy en route
By transforming plastic bags and polystyrene into continuously oxygenated bulk-transport containers Australian engineering is revolutionising the transport of live fish
By Louis White
Transporting live fish across Australia and the world has never been an easy task, but Australian innovation...
PROJECT NUMBER
•
1988-091
DATE START/END:
28 JUN 1990 - 31 OCT 1992
ORGANISATION:
Agriculture Victoria
PUBLISHED:
2017-03-01
Seafood escapes
Pairing professional fishing crews with leading Australian chefs has provided the formula for a special television series to showcase the hard work involved in bringing Australia’s diverse and high-quality seafood to consumers
By Peter Hovart
Andrew Ettingshausen (centre) and Josh...
PROJECT NUMBER
•
2019-158
DATE START/END:
16 FEB 2020 - 31 AUG 2020
Investigate suitability of alternative bleeding practices of Southern Bluefin Tuna (Thunnus maccoyii) post-harvest and their impact on product quality
Commercial in confidence. To know more about this project please contact FRDC.
ORGANISATION:
Nutrisea Pty Ltd
PUBLISHED:
2020-03-01
FISH Vol 28 1
FISH is the official newsletter of the Fisheries Research & Development Corporation. It is published quarterly in March, June, September and December. The hard copy version is distributed widely throughout the industry via direct mail. To obtain a hard copy of "FISH", please fill in your details...
