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PUBLISHED:
2016-03-01

Chinese get a taste for Australian seafood adventure

The chance to see where Australian wild abalone comes from is drawing the next generation of Chinese chefs to our shores By Catherine Norwood Twenty-five of China’s best young seafood chefs will visit Australia’s leading abalone and seafood-producing regions in March to experience firsthand...
Industry
PROJECT NUMBER • 2012-758
DATE START/END: 31 OCT 2012 - 31 MAY 2014

Seafood CRC: increase sustainable use of crab fisheries resources by recovering revenue from crabs currently rejected at market

Financial losses on the live mud and spanner crab supply chain into Sydney Fish Market are significant. An analysis of data from the 2010/11 financial year demonstrated that:- Mud crabs that were downgraded due to being slow represented 2.8% (around 11 tonne) of product supplied worth $71,238...
ORGANISATION:
Sydney Fish Market Pty Ltd
Industry
PROJECT NUMBER • 2010-205
DATE START/END: 31 JUL 2010 - 30 JAN 2014

Identifying the key social and economic factors for successful engagement in aquaculture ventures by indigenous communities

Across Australia, government agencies and associated institutions are currently striving to overcome the barriers to Indigenous economic advancement as a means to addressing indigenous social disadvantage. Of all the states, the Northern Territory has the most pressing need with regard to lifting...
ORGANISATION:
Charles Darwin University (CDU)
Environment
Industry
Adoption
PROJECT NUMBER • 2010-305
DATE START/END: 31 DEC 2009 - 31 DEC 2010

Extension of OH&S and Quality Index project outputs to seafood industry across Australia

The FRDC Board asked the FRDC Secretariat to develop an extension plan for the Sydney Fish Market Occupational Health and Safety Video and Quality Index. As a result of this request FRDC approached OceanWatch/SeaNet to develop a plan for the role out and extension of these project outputs. This...
ORGANISATION:
OceanWatch Australia Ltd
Environment
PROJECT NUMBER • 2014-001
DATE START/END: 15 JUN 2014 - 30 OCT 2016

Aquatic Animal Health Subprogram: Strategic approaches to identifying pathogens of quarantine concern associated with the importation of ornamental fish

This project addresses a priority identified by the FRDC through the annual competitive round for the Aquatic Animal Health Subprogram. The priority is to conduct research to underpin disease risk minimisation for imported ornamental fish and associated risks. There is little information...
ORGANISATION:
University of Sydney (USYD)
People
PROJECT NUMBER • 2009-712
DATE START/END: 30 JUN 2009 - 29 JUN 2012

Seafood CRC: future harvest theme leadership

The CRC has developed the Future Harvest theme business plan to deliver the following outcomes: 1. Fisheries management delivering maximum benefit from the resource while maintaining stocks above sustainability indicators 2. Novel management strategies in place which increase economic yield from...
ORGANISATION:
University of Tasmania (UTAS)
Industry
Environment
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