PROJECT NUMBER
•
2009-715
DATE START/END:
30 APR 2011 - 29 APR 2013
Seafood CRC: optimising business structures and fisheries management systems for key fisheries
Overall, Australia has a good track record of managing commercial fisheries sustainably. This is because fisheries management has focused almost exclusively on biological sustainability and extensive resources have been expended to ensure that this critical outcome has been achieved. Several...
ORGANISATION:
SARDI Food Safety and Innovation