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Environment
PROJECT NUMBER • 2014-029
DATE START/END: 30 NOV 2014 - 29 JUN 2018

Establishing baselines and assessing vulnerability of commercially harvested corals across northern Australia

This project is critically important to provide necessary data on the distribution, abundance and biology of commonly harvested corals across northern Australia, both to ensure that current harvest levels and practices are sustainable and address legislative requirements for harvesting and exporting...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
People
PROJECT NUMBER • 2018-055
DATE START/END: 10 JUN 2019 - 31 MAR 2022

Developing a positive cultural attitude towards the capture and release of sharks and rays

Southern Australian jurisdictions share many recreational fishery management and policy drivers. Recent events focused attention on fishery policy and public perception linked to recreational fishing for sharks and rays across southern Australia, including in South Australia and Victoria....
ORGANISATION:
University of Adelaide
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PROJECT NUMBER • 2015-041
DATE START/END: 6 MAR 2016 - 30 DEC 2017

The development of SAFS, FishNames, FRDC, FishFiles and Seafood Standards websites and web database

FRDC is committed to ensuring science underpins sustainable seafood. Through the harmonisation of industry practices, FRDC seeks to improve its approach to its scientific reporting for the benefit of both industry and consumer audiences. Currently FRDC hosts four key websites (frdc.com.au;...
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
Industry
PROJECT NUMBER • 2008-720
DATE START/END: 30 JUN 2008 - 2 DEC 2011

Seafood CRC: A community intervention approach to increasing seafood consumption.

Relevance to CRC outcomes Program 1: Outcome: Increased profitability and industry value through efficient delivery of Australian seafood to the consumer. 1.6 Output: Removal or reduction of barriers to seafood consumption 1.6.2 Milestone: Individually tailored approaches to overcoming...
ORGANISATION:
Curtin University
Industry
PROJECT NUMBER • 2013-221
DATE START/END: 30 JUN 2013 - 30 NOV 2014

Stock enhancement of the Western School Prawn (Metapenaeus dalli) in the Swan-Canning Estuary; evaluating recruitment limitation, environment and release strategies

Historically Western School Prawns (Metapenaeus dalli; WSPs) have been an important catch for commercial and recreational fishers in the Swan-Canning Estuary. However, the abundance of prawns has been declining since the 1960s, with commercial fishing on this species ceasing in the 1970s....
ORGANISATION:
Murdoch University
Environment
Environment
Industry
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Australian Seafood Trade Dashboard

Technical tips for viewing this dashboard For optimal viewing, we recommend accessing this dashboard on a desktop. If you're viewing on a mobile phone, turn it vertically for a better experience. On desktop, to browse in full screen mode, select the double-sided arrow on the Microsoft BI Tool bar...
Environment
PROJECT NUMBER • 2018-212
DATE START/END: 11 JUN 2019 - 29 JUN 2019

Establishing an industry recovery strategy for the Area 3 zone of the Western Australian Abalone Managed Fishery

The Australian wild abalone resource is experiencing under pressure from fishing, environmental change and disease outbreak. In Western Australia, these fisheries have been particularly hard hit by the warm water events experienced beginning in 2011and subsequent years. These events have severely...
ORGANISATION:
Southern Seafood Producers (WA) Association
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