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Industry
PROJECT NUMBER • 2005-402
DATE START/END: 8 OCT 2005 - 30 AUG 2006

Effective sanitation for the fishing industry: using bacteriological assessment to optimise sanitiser type for processing equipment and finfish product

Following direction from industry representatives on the SQMI Industry Reference group, who identified an industry need, a short study was commissioned to examine the use of sanitisers in the seafood industry. The results of this study, completed in the UWA Department of Microbiology are...
ORGANISATION:
Western Australian Fishing Industry Council Inc (WAFIC)
Environment
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Environment
Environment
PROJECT NUMBER • 2006-018
DATE START/END: 29 SEP 2006 - 30 SEP 2009

Australian salmon (Arripis trutta): Population structure, reproduction, diet and composition of commercial and recreational catches in NSW

Eastern Australian salmon are important to commercial, recreational and indigenous fishers and their management has been the focus of considerable debate during the past 10 years. They are acknowledged as being a species that is currently under-utilized and anecdotal information indicates that the...
ORGANISATION:
NSW Department of Primary Industries
Industry
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