PROJECT NUMBER
•
1997-323
DATE START/END:
21 OCT 1997 - 30 OCT 2001
ORGANISATION:
University of Tasmania (UTAS)
5,401 results
PROJECT NUMBER
•
2022-084
DATE START/END:
30 NOV 2022 - 29 DEC 2022
CITES 19th Conference of Parties, Panama City, Panama - Chauncey Hammond
To attend the 19th Conference of Parties for the Convention on International Trade in Endangered Species of
Wild Fauna and Flora, in Panama City, Panama from the 14th to the 25th of November.
Attendance will be with observer status, and as a representative of the Australian fishing industry,...
ORGANISATION:
3 Sticks Pty Ltd
PROJECT NUMBER
•
1982-085
DATE START/END:
28 DEC 1984 - 31 DEC 1984
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF) ABARES
PROJECT NUMBER
•
2013-734
DATE START/END:
31 MAY 2013 - 29 SEP 2013
Seafood CRC: Western Rock Lobster RD&E Plan 2013-22
The Western Rock Lobster Council Inc. (Council) is seeking to commission an independent consultant to research and write a 10 – 12 year RD & E Plan for the Western Rock Lobster Fishery. The Council does not currently have an RD&E Plan.
ORGANISATION:
Ridge Partners
PROJECT NUMBER
•
2016-232
DATE START/END:
29 JUN 2016 - 30 JUN 2019
Pearl consortium IPA: understanding stress and its impact on pearl quality in the silver-lip pearl oyster, Pinctada maxima, using transcriptomic, proteomic and metabolomic tools
Commercial in confidence. To know more about this project please contact FRDC.
ORGANISATION:
University of the Sunshine Coast (USC)
PROJECT NUMBER
•
1999-142
DATE START/END:
4 JAN 2000 - 20 JUN 2005
ORGANISATION:
University of Adelaide
DATE:
2017-06-09
Australia’s seafood industry celebrates the launch of new peak body
The launch of Seafood Industry Australia (SIA) today in Adelaide is testament to Australia’s seafood industry coming together in spectacular fashion to create a new national peak body.
The FRDC Chair, the Hon. Ron Boswell, said “the Fisheries Research and Development Corporation looked forward to...
PROJECT NUMBER
•
2001-302
DATE START/END:
29 JUN 2000 - 30 JUN 2003
ORGANISATION:
Amateur Fishermen's Association of the Northern Territory (AFANT)
PROJECT NUMBER
•
2013-234
DATE START/END:
23 FEB 2014 - 22 OCT 2015
Survey of Foodborne Viruses in Australian Oysters
Representatives of the NSW Oyster Farmers Committee and Oysters Australia approached SARDI to scope a survey to assess levels of norovirus (NoV) in Australian oysters. The interest in this work stems from several pressing international developments in virus food safety requirements for...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2010-780
DATE START/END:
8 SEP 2015 - 8 SEP 2015
Seafood CRC: PhD: Molecular and quantitative genetics studies to improve breeding programs for key Australian aquaculture species
Flesh quality in fish is an important indicator of product quality and a primary factor in marketability of the product. While a complex amalgamation of (sometimes subjective) traits affects flesh quality, percentage and distribution of flesh oil is considered to be the most important influential...
ORGANISATION:
University of the Sunshine Coast (USC)
