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DATE:
2021-03-04

What the Australian Seafood Industry can learn from COVID-19

4 March 2021 A recent Institute for Marine and Antarctic Studies (IMAS) report has analysed how COVID-19 affected the seafood industry in Australia, with the aim of using this knowledge to prepare the sector for future shocks. Funded by the Fisheries Research and Development Corporation...
Environment
PROJECT NUMBER • 2010-033
DATE START/END: 31 JAN 2010 - 30 JAN 2012

Atlantic Salmon Aquaculture Subprogram: characterisation of EST03G12 and elucidation of its role in Amoebic Gill Disease (AGD) severity

In Tasmania, amoebic gill disease (AGD) is the main health concern of the Atlantic salmon mariculture industry costing >$20m p.a to treat and in lost production. Outbreaks of AGD are most prevalent during spring/summer due to high salinity and water temperatures. Currently, freshwater bathing is...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
People
PROJECT NUMBER • 2022-153
DATE START/END: 2 MAY 2023 - 7 MAR 2024

Fishing and Aquaculture Workforce Capability Framework

This application was developed in response to the FRDC Open Call for R&D Investment Opportunities. The project will develop a Fishing and Aquaculture Workforce Capability Framework. The proposed approach was developed based on our experience with similar projects as well as consultation in...
ORGANISATION:
RM Consulting Group (RMCG)
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