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PROJECT NUMBER • 2007-703

DATE START/END: 9 SEP 2007 - 29 APR 2008

SCRC: Seafood CRC: intervention strategies to maintain the safety and quality in a range of value added products made with under-utilised SESSF species.

Commercial in confidence. To know more about this project please contact FRDC.

ORGANISATION:

Sydney Fish Market Pty Ltd

PROJECT NUMBER • 2007-707

DATE START/END: 30 JUN 2007 - 29 JUN 2010

Seafood CRC: Resolving larval rearing, juvenile development and productivity constraints for propagated Southern Bluefin Tuna. Improvements to the production of Yellowtail Kingfish and Mulloway.

Commercial in confidence. To know more about this project please contact FRDC.

ORGANISATION:

Clean Seas Seafood Ltd

PROJECT NUMBER • 1995-178

DATE START/END: 23 MAR 1996 - 30 JUN 1998

The seafood industry and the environment: interference or legitimate public concern?

ORGANISATION:

OceanWatch Australia Ltd

PROJECT NUMBER • 2009-708

DATE START/END: 31 MAY 2009 - 29 NOV 2010

Seafood CRC: An abalone quality assurance program

Two years ago the Tasmanian Abalone Council (TAC) began developing a Quality Assurance Code of Practice (QACoP) for use with live abalone for export. The project was funded by DAFF and TAC. While the Tasmanian CoP was developed it has yet to be implemented by industry. The TAC has provided the QACoP...

ORGANISATION:

Abalone Council Australia Ltd (ACA)