5,751 results
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PROJECT NUMBER • 2018-021
DATE START/END: 29 JUN 2019 - 30 MAR 2021

Development and evaluation of multi-species harvest strategies in the SESSF

One of the objectives AFMA is required to pursue is to maximise net economic returns from Australian fisheries to the Australian community. To achieve this, the multi-species SESSF has in the past targeted BMEY for quota managed stocks. It is well known however, that in multi-species fisheries it is...
ORGANISATION:
CSIRO Geelong Waurn Ponds
Industry
PROJECT NUMBER • 2018-024
DATE START/END: 1 APR 2019 - 27 AUG 2020

Investigation and Improvement of Live Blue Swimmer Crab Handling in NSW

As the NSW fishing industry moves forward into the future with quota managed fisheries, there is a need for industry to develop procedures and process on catching, holding and transporting Blue swimmer crab that would value add to the wild harvest sector’s product – particularly for the live sales...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
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PROJECT NUMBER • 2018-026
DATE START/END: 30 SEP 2018 - 31 DEC 2019

e-fish - An Integrated Data Capture and Sharing Project

There is a growing requirement for the use of digital data within the fisheries realm. To meet consumer expectations and access high end markets fishers are increasingly expected to demonstrate provenance of fish which they have caught. The seafood supply chain is steadily moving towards a system...
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
Industry
PROJECT NUMBER • 2018-027
DATE START/END: 3 MAR 2019 - 27 FEB 2022

Integrated approach to improving stock assessment of Black Jewfish

The Black jewfish (Protonibea diacanthus) is a large-bodied species of croaker that is highly prized for its table qualities. Black jewfish are aggressive and aggregative in behaviour, have strong spatial population structure and are highly susceptible to barotrauma. They have been heavily...
ORGANISATION:
Charles Darwin University (CDU)
Industry
PROJECT NUMBER • 2018-031
DATE START/END: 7 OCT 2019 - 29 OCT 2022

Assessing the Risk of Pathogenic Vibrio Species in Tasmanian Oysters

FRDC has called for EOI addressing particular RD&E priorities; “Assessing the Risk of Pathogenic Vibrio spp in Tasmanian Oysters” was identified as a priority by the Tasmanian RAC. Foodborne vibrio infection has been associated with several pandemic outbreaks due to consumption of seafood, in...
ORGANISATION:
University of Adelaide
Environment
PROJECT NUMBER • 2018-034
DATE START/END: 3 MAR 2019 - 3 MAR 2022

Effects of climate change and habitat degradation on Coral Trout

This project was developed in response to an established need for further research on potential effects of sustained and ongoing climate change on tropical reef fisheries species. The current project builds on previous experimental studies conducted for common coral trout (Plectropomus leopardus),...
ORGANISATION:
James Cook University (JCU)
Communities
PROJECT NUMBER • 2018-035
DATE START/END: 4 JUN 2019 - 27 FEB 2022

Fisheries biology of Western Australian Salmon: improving our understanding of population dynamics in South Australia to enable quantitative stock assessments and improved fisheries management

The Western Australian Salmon (WA Salmon) biological stock extends from southern Western Australia (WA) to the west coast of Tasmania, with each State jurisdiction harvesting different life-history stages. The WA fishery typically targets mature spawning fish that aggregate around the south-western...
ORGANISATION:
University of Adelaide
Industry
PROJECT NUMBER • 2018-036
DATE START/END: 28 FEB 2019 - 27 FEB 2022

Seal-fisher-ecosystem interactions in the Lower Lakes and Coorong: understanding causes and impacts to develop longer-term solutions

The South Australian Lakes and Coorong Fishery (LCF) is a small-scale, community-based commercial fishery that operates in the Coorong estuary and Lower Lakes region. The fishery is an important source of local seafood, regional employment and income for South Australia (SA). Over the past decade,...
ORGANISATION:
SARDI Food Safety and Innovation
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PROJECT NUMBER • 2018-042
DATE START/END: 31 MAR 2019 - 29 SEP 2020

Improving Outcomes of Fisher Interactions with Sharks, Rays, and Chimaeras

Identification of priority need: This application was developed in response to the FRDC November 2017 competitive round call for expressions of interest that nominated a priority for investment to improve outcomes of fisher interactions with sharks and rays in Victoria. The priority was identified...
ORGANISATION:
Monash University Clayton Campus
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