PROJECT NUMBER
•
1996-160
DATE START/END:
31 DEC 1996 - 7 JUN 2004
ORGANISATION:
SARDI Food Safety and Innovation
5,293 results
PROJECT NUMBER
•
1997-122
DATE START/END:
26 JUN 1997 - 30 JUN 2003
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
PROJECT NUMBER
•
2012-753
DATE START/END:
26 AUG 2012 - 30 MAR 2013
ORGANISATION:
University of the Sunshine Coast (USC)
PROJECT NUMBER
•
2013-237
DATE START/END:
22 MAY 2014 - 21 OCT 2014
ORGANISATION:
Goolwa Pipi Harvesters Association Inc
PROJECT NUMBER
•
2008-912
DATE START/END:
14 NOV 2008 - 14 MAY 2009
SCRC: Seafood Packaging Masterclass for the Australian Seafood Industry 2008/2009.
A wide variety of new technologies are available for the potential benefit of the seafood industry. In order to appraise industry participants and researchers of recent technology developments, a series of atleast four seafood master-classes are proposed in the following areas:-
• Packaging...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2020-062
DATE START/END:
30 AUG 2020 - 31 OCT 2023
Minimising plastic in the Western Rock Lobster industry (Phase 1 – scope and identify)
The use of plastic in the western rock lobster industry has long been discussed, with the subject becoming more prevalent following the 2019 national industry conference, Seafood Directions, where one of the program’s key topics was plastics.
It was noted at that conference that:
“Every year...
ORGANISATION:
Curtin University
:
Reporting guidelines
This page provides links to guidelines for researchers and the key pieces of information that a FRDC Principal Investigator (PI) will need to meet their contractual obligations and reporting requirements.
Science guidelines for researchers
Project evaluation
Ethical and effective research...
PROJECT NUMBER
•
2012-729
DATE START/END:
29 FEB 2012 - 28 FEB 2014
SCRC: Biofloc Research Extension Project
The research outcomes from the Smith and West 2009 biofoc technology project "Increasing the profitability of Penaeus monodon farms via the use of low water exchange, microbial floc production systems at Australian Prawn Farms; D. M. Smith & M. West; (Seafood CRC Project No 2009/748)", are...
ORGANISATION:
Conn and Associates
PROJECT NUMBER
•
2009-324
DATE START/END:
31 MAR 2010 - 29 APR 2014
People Development Program: Nuffield Scholarship for an Aquaculture and/or Fish producer
The Nuffield Farming Scholarship has been awarded in Australia every year since 1950 and is regarded as Australia’s foremost agricultural award. Over recent years, the program has increased its industry coverage beyond the traditional agricultural sectors to cover a wider range of Australian primary...
ORGANISATION:
Nuffield Australia
PROJECT NUMBER
•
2007-236
DATE START/END:
29 JUN 2007 - 1 JUL 2007
Developing Australian Seafood in California
PROJECT OBJECTIVE – This project is to scope the opportunity for premium seafood sales (fine dining restaurants and mongers) into California and map existing and potential supply chains to capture the sales. It is a subset of a wider project NFIS may undertake in the future, which is to enhance the...
ORGANISATION:
National Food Industry Strategy Ltd (NFIS)
