Australian seaweed aquaculture is a nascent industry, making up less than 1% of the $15 billion global seaweed market. Currently valued at AUD$ 3 million, the Australian industry is based upon the collection and export of storm-cast kelp, compared to the annual production of over 30 million tonnes...
A major legacy of the Australian Seafood CRC has been the design, establishment and delivery of four, Australian seafood retailer networks across Australia (Sydney x2, Hobart x1 and Melbourne x1). These networks run similar to the successful Butcher's Network implemented by Meat & Livestock...