This report details the findings of European Seafood Exposition survey conducted in Brussels in April 2008. The main purpose of this project was to survey perception that seafood traders / professionals of this industry have about 6 seafood producing countries, including Australia. We chose to use...

This project assessed the utility of flow-ice in preserving the freshness of Australian Sardines from the point of harvest to processing, and wholesale and retail supply chains. Trials were carried out on the Gemma Marie (White Fisheries) based at Port Lincoln, South Australia. Experiments involved...

Domestication and selective breeding programs in a number of cultured penaeid shrimp species worldwide have substantially improved commercially desirable traits compared to wild stocks. Improvements in growth rates, feed conversion efficiency, disease resistance and survival have been achieved in...