Developing tagging models and validating assumptions for estimating key fishery assessment parameters in rock lobster fisheries
Developing targeted strategies for improving product quality through selected low value seafood supply chains
Developing techniques for enhancing prawn fisheries, with a focus on brown tiger prawns (Penaeus esculentus) in Exmouth Gulf
Developing the decision process for setting the TAC for abalone in Victoria, particularly with reference to recovery of AVG impacted reefs
Developing tools to inform management risk and improve recreational fishery monitoring for a complex multi-sector, multi-jurisdiction fishery: the ‘Western Victorian Snapper Stock’
Developing triple bottom line harvest strategies that include all environmental aspects for multi-sector fisheries
Development and assessment of methods to reduce the predation of pot-caught southern rock lobster (Jasus edwardsii) by maori octopus (Octopus maorum)
Development and delivery of technology for production, enhancement and aquaculture of blacklip abalone (Haliotis rubra) in New South Wales
Development and implementation of a national standard for a recreational fisheries database by all fisheries agencies