8
results
Industry
PROJECT NUMBER • 2002-426
PROJECT STATUS:
COMPLETED

APFA integrated HACCP/QA/EMS program

Prior to the commencement of this project approximately eighteen months ago there was no food safety program developed for the Australian prawn farming industry. Nor was there was a quality program. There were no training modules available for the industry in relation to food safety or...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
TAGS
Training
Stakeholder
Quality
Food Safety
Fisheries Management
SPECIES
Black Tiger Prawn
FINAL REPORT
•
PUBLISHED DATE: 19 Dec 2005
2002-426-DLD.pdf
Industry
Industry
PROJECT NUMBER • 2003-237
PROJECT STATUS:
COMPLETED

Seafood CRC: Development of a quality index for Australian seafood

This project updated the Australian Seafood Quality Index manual with eight new species For copies of the manual please contact markb@sydneyfishmarket.com.au For the Quality Index on a free app platform, visit the iTunes or Android stores and search for 'Australian Seafood Quality...
ORGANISATION:
Sydney Fish Market Pty Ltd
TAGS
Supply Chain
Quality
Marketing
Market Opportunities
Food Safety
SPECIES
Swordfish
Snapper
Atlantic Salmon
Black Tiger Prawn
Goldband Snappers
FINAL REPORT
•
PUBLISHED DATE: 04 May 2010
2003-237-DLD.pdf
FINAL REPORT
•
PUBLISHED DATE: 04 May 2010
2003-237-DLD.pdf
FINAL REPORT
•
PUBLISHED DATE: 04 May 2010
2003-237-DLD.pdf
Environment
PROJECT NUMBER • 1999-202
PROJECT STATUS:
COMPLETED

Rock Lobster Post Harvest Subprogram: rock lobster autopsy manual

Data and information on lobster host defense responses, disease conditions, dissection procedures and laboratory investigation methods were obtained from the FRDC projects 94/134. 07, 96/344, 96/345 and 98/302 and other sources and collated into a publication on the nature and investigation of...
ORGANISATION:
Curtin University
TAGS
Post Harvest
Physiology
Food Safety
Fisheries Management
Environmental Impact
SPECIES
Western Rock Lobster
Southern Rock Lobster
Tropical Rock Lobsters
FINAL REPORT
•
PUBLISHED DATE: 18 Nov 2003
1999-202-DLD.pdf
Industry
Adoption
Industry
Industry
PROJECT NUMBER • 2019-089
PROJECT STATUS:
COMPLETED

Evaluation of point of care (POC) tests for White Spot Syndrome Virus (WSSV)

The CSIRO Australian Centre for Disease Preparedness (ACDP) Fish Diseases Laboratory (AFDL), in collaboration with Biosecurity Queensland, conducted a laboratory-based evaluation of commercially available point-of-care (POC) tests designed to detect white spot syndrome virus (WSSV) in the field. The...
ORGANISATION:
CSIRO Australian Animal Health Laboratory
TAGS
Wild Catch
White Spot Disease
Rac Qld
Profitability
Productivity
SPECIES
Black Tiger Prawn
Banana Prawns
FINAL REPORT
•
PUBLISHED DATE: 24 Jul 2023
2019-089-DLD.pdf
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