1,444 results
Industry
PROJECT NUMBER • 2010-706
PROJECT STATUS:
COMPLETED

Seafood CRC: accelerated new product development: blue swimmer crab pilot

The aim of the project was to develop a new series of value added Abacus crab products that have been researched, developed, costed, branded and trialled in the marketplace prior to further large financial commitment to facilitate production. This new accelerated product development methodology,...
ORGANISATION:
Curtin University
Adoption
PROJECT NUMBER • 2016-001
PROJECT STATUS:
COMPLETED

Developing alternative strategies for managing seal-fisher interactions in the South Australian Lakes and Coorong Fishery

This report assesses the efficacy of alternative strategies for managing seal-fisher interactions in the gillnet sector of South Australia’s Commercial Lakes and Coorong Fishery (LCF), including the use of deterrents and alternative fishing methods. It uses a range of information obtained...
ORGANISATION:
SARDI Food Safety and Innovation
People
PROJECT NUMBER • 2008-751
PROJECT STATUS:
COMPLETED

Seafood CRC: a business plan for the Australian barramundi industry

Objective: The development of a business plan agreed by the ABFA and key stakeholders that identifies the key priorities to be achieved over the next three years, allocates responsibilities for managing the plan and identifies the financial and other resources required.
ORGANISATION:
Australian Barramundi Farmers Association (ABFA)
SPECIES
Adoption
PROJECT NUMBER • 2017-249
PROJECT STATUS:
COMPLETED

RRD4P: FRDC contribution: Precision to Decision Agriculture (Rural Research and Development for Profit Programme 2016)

The aim of this project was to benchmark Australian producers’ needs, perceived risks and benefits, and expectations associated with digital agriculture and big data context. Such understanding will inform strategies aimed at 1) better utilising agricultural data to...
ORGANISATION:
Cotton Research and Development Corporation (CRDC)
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