9,780 results
Environment
PROJECT NUMBER • 2014-020
PROJECT STATUS:
COMPLETED

Application of tracking technologies to understand space-time explicit patterns of movement, residency and habitat use of pelagic sharks in Spencer Gulf: resolving overlaps with key community activities and marine industries

The report focuses on the movement dynamics of two pelagic sharks, the White Shark (Carcharadon carcharias) and Bronze Whaler (Carcharinhus brachyurus), in South Australia. Specific aims were to: (1) determine if aquaculture activities correlated with patterns on fidelity and migration; and (2)...
ORGANISATION:
SARDI Food Safety and Innovation
People
Industry
PROJECT NUMBER • 2008-773
PROJECT STATUS:
COMPLETED

Seafood CRC: scope of options to establish gamete cryobanking services to genetic improvement programs in Australian aquaculture industry

This workshop focused on marketing directions for the Australian oyster industry. The oyster consortium vision was to: "Improve the profitability of Australian oyster businesses through increasing penetration of innovative and existing oyster products into new and existing markets." The current...
ORGANISATION:
SARDI Food Safety and Innovation
People
People
PROJECT NUMBER • 2009-318
PROJECT STATUS:
COMPLETED

Tactical Research Fund: national inshore fisheries strategic plan extension and development opportunities

This project has achieved its objectives as it has been able to deliver to representatives of local and regional industry groups the Strategic Plan drafted by the National Inshore Fisheries Working Group. Through the series of workshops under which the Plan was delivered those participating...
ORGANISATION:
NMAC (SA) Pty Ltd
Environment
PROJECT NUMBER • 1997-108
PROJECT STATUS:
COMPLETED

Definition of effective spawning stocks of commercial tiger prawns in the NPF and king prawns in the eastern king prawn fishery: behaviour of post-larval prawns

To effectively manage most fisheries, including penaeid prawn fisheries in northern and eastern Australia, it is important to know the relationship between the size of the spawning population and the number of young adults that recruit to a fishery in the next generation. In the tiger prawn fishery...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2016-207
PROJECT STATUS:
COMPLETED

Development of post-harvest handling technologies for the under-utilised cross-jurisdictional Royal Red Prawn fishery

The research team have studied the supply chain of Royal Red Prawns including the fishing operations, prawn handling and processing, and current market supply chains. The research team has also undertaken extensive sensory investigation to understand the specific sensory qualities of the Royal Red...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
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