PROJECT NUMBER
•
2003-415
PROJECT STATUS:
COMPLETED
ORGANISATION:
Sydney Fish Market Pty Ltd
537 results
PROJECT NUMBER
•
2010-738
PROJECT STATUS:
COMPLETED
SCRC: Reducing inflammation in the elderly with a high seafood diet
With ageing, the inflammatory process is aggravated and it is becoming increasingly recognised that chronic, low-grade inflammation is associated with increased risk for cardiovascular, and a number of other, chronic diseases. The role of nutrition in the development and resolution of inflammation...
ORGANISATION:
Flinders University
PROJECT NUMBER
•
2004-210
PROJECT STATUS:
COMPLETED
Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: use of immunomodulation to improve fish performance in Australian temperate water finfish aquaculture
Before this project our knowledge of immune response in Amoebic Gill Disease (AGD) was fundamentally limited and more information was required to assess the potential for immunomodulators in the management of AGD.
We confirmed that injection of bacterial DNA motif (CpG oligonucleotides) six...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2003-226
PROJECT STATUS:
COMPLETED
Aquafin CRC - Southern Bluefin Tuna Aquaculture Subprogram: net fouling management to enhance water quality and southern bluefin tuna (Thunnus maccoyii) performance
The main aim of the 'Aquafin CRC - FRDC Southern Bluefin Tuna Aquaculture Subprogram: Net Fouling Management to Enhance Water Quality and SBT Performance' project was to better understand the impact of net fouling in sea-cage culture, specifically
within the South Australian southern bluefin tuna...
ORGANISATION:
Aquaculture Management Consultants Pty Ltd
SPECIES
PROJECT NUMBER
•
1992-125.33
PROJECT STATUS:
COMPLETED
ORGANISATION:
Ruello and Associates Pty Ltd
PROJECT NUMBER
•
2004-215
PROJECT STATUS:
COMPLETED
Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: establishment of challenge for AGD
This project has increased our knowledge of Amoebic Gill Disease, in particular about the pathogen and the dynamics of infection. We have described a new species of neoparamoeba, Neoparamoeba perurans, and showed that it has been consistently associated with AGD worldwide. Stocking...
ORGANISATION:
University of Tasmania (UTAS)
SPECIES
PROJECT NUMBER
•
2013-711.40
PROJECT STATUS:
COMPLETED
Seafood CRC: new opportunities for seafood processing waste
This report summarises the research undertaken under FRDC 2013/711.40: New Opportunities for Seafood Processing Waste
Industry consultation and the development of a modified value chain analysis framework for new products from processing waste resulted in eleven industry case studies being...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2013-023.20
PROJECT STATUS:
COMPLETED
Developing Code of Practice frameworks and assessing the need for an Australian Standard on Responsible Fishing Practices
The concept of this project was initially discussed in 2011 within Seafood Services Australia (SSA). The objective was to develop a draft Australian Standard for Responsible Fishing on commercial fishing vessels by building upon the many Codes of Practice (CoPs), environmental management systems...
ORGANISATION:
Sevaly Sen
PROJECT NUMBER
•
2008-903.20
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2016-183
PROJECT STATUS:
COMPLETED
NCCP: Cyprinid herpesvirus 3 and its relevance to humans.
The present study, undertaken by the Australian National University, was developed to investigate the potential direct risks to human health of cyprinid herpesvirus 3 (CyHV-3), as a part of investigations into species specificity of the virus under the National Carp Control Plan (NCCP). The NCCP,...
ORGANISATION:
Australian National University (ANU)
SPECIES
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