PROJECT NUMBER • 2009-723.40 PROJECT STATUS: COMPLETED Seafood CRC: analysis of product differentiation opportunities for Australian abalone - China based representative ORGANISATION: Jader Pty Ltd SPECIES Blacklip Abalone Greenlip Abalone Brownlip Abalone
PROJECT NUMBER • 2009-723.30 PROJECT STATUS: COMPLETED Seafood CRC: analysis of product differentiation opportunities for Australian wild caught Abalone in China—Stage 2 (ACA component) ORGANISATION: Abalone Council Australia Ltd (ACA) TAGS Wild Catch Trade Marketing Market Opportunities Fisheries Management SPECIES Blacklip Abalone Roe's Abalone Greenlip Abalone
PROJECT NUMBER • 2009-723.21 PROJECT STATUS: COMPLETED SCRC: Analysis of product differentiation opportunities for Australian Wild Caught Abalone in China—Stage 1 ORGANISATION: Abalone Council Australia Ltd (ACA)
PROJECT NUMBER • 2009-723.20 PROJECT STATUS: COMPLETED Seafood CRC: Analysis of product differentiation opportunities for Australian Wild Caught Abalone in China—Stage 1 ORGANISATION: Abalone Council Australia Ltd (ACA) SPECIES Blacklip Abalone Roe's Abalone Greenlip Abalone
PROJECT NUMBER • 2009-723.11 PROJECT STATUS: COMPLETED SCRC: Analysis of product differentiation opportunities for Australian Wild Caught Abalone in China—Stage 1 (Ross Allan Expenses) ORGANISATION: Ross Allan
PROJECT NUMBER • 2009-723.10 PROJECT STATUS: COMPLETED SCRC: Analysis of product differentiation opportunities for Australian Wild Caught Abalone in China—Stage 1 (Ross Allan) ORGANISATION: Ross Allan
PROJECT NUMBER • 2009-723 PROJECT STATUS: COMPLETED Seafood CRC: analysis of product differentiation opportunities for Australian wild caught Abalone in China - Stage 2 (Grey Group) ORGANISATION: Grey Group TAGS Wild Catch Trade Supply Chain Marketing Market Opportunities SPECIES Blacklip Abalone Greenlip Abalone
PROJECT NUMBER • 2009-722.11 PROJECT STATUS: COMPLETED SCRC: Development and Evaluation of Yellowtail Kingfish Consumer Products (SARDI) Karen McNaughton - Miscellaneous expenses ORGANISATION: SARDI Food Safety and Innovation
PROJECT NUMBER • 2009-722.10 PROJECT STATUS: COMPLETED SCRC: Development and Evaluation of Yellowtail Kingfish Consumer Products (SARDI) Karen McNaughton ORGANISATION: SARDI Food Safety and Innovation
PROJECT NUMBER • 2009-722 PROJECT STATUS: COMPLETED Seafood CRC: development and evaluation of yellowtail kingfish consumer products ORGANISATION: Clean Seas Seafood Ltd SPECIES Yellowtail Kingfish