12,818 results
Industry
PROJECT NUMBER • 2009-752.10
PROJECT STATUS:
COMPLETED

Seafood CRC: seafood trade expert panel (SafeFish)

SafeFish originated from the recognition by the members of the former Seafood Access Forum (SAF) (industry and government) of the need to provide coordinated, cohesive and robust technical advice to support Australian negotiators and delegations dealing with trade and market access issues related to...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2009-752
PROJECT STATUS:
COMPLETED

Seafood CRC: overseas market access for shellfish

The oyster, scallop and mussel industries currently export product to the EU. Due to the periodic occurrence of Okadaic Acid (OA) and Saxitoxin (STX) group toxins in Australian shellfish the implementation of reduced regulatory levels would reduce the amount of product eligible for EU export....
ORGANISATION:
SARDI Food Safety and Innovation
Blank
PROJECT NUMBER • 2009-751
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG 3.2: Short term lab placement in Aberdeen, UK (Benita Vincent)

To conduct a short term lab placement at the Marine Laboratories in Aberdeen to gain skills in new techniques including producing and maintaining primary cell cultures from gill explants and tissues. This research travel grant allowed the author to conduct a short term lab placement at the Marine...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Blank
PROJECT NUMBER • 2009-750
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG 3.1: Queensland Institute of Medical Research (QIMR) Flow of Cytometry Methods Course and Workshop (Dr Melony Sellars: Student Andrew Foote)

Develop knowledge and skills in flow cytometry to help advance the progress of my CRC project; advance my professional development; share my skills and knowledge with relevant CRC participants and projects. Flow cytometry is a very useful tool which can be used for almost any molecular application...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Blank
Blank
Blank
Blank
PROJECT NUMBER • 2009-749
PROJECT STATUS:
COMPLETED

SCRC: Improvements in Yellowtail Kingfish larval and juvenile survival and quality

This project consists of nine research projects addressing nine objectives set out in the overarching program of activity described in project 2007/707. The nine projects collectively endeavour to resolve the larval rearing, juvenile development and productivity constraints for propagated Southern...
ORGANISATION:
Clean Seas Seafood Ltd
Blank
PROJECT NUMBER • 2009-748
PROJECT STATUS:
COMPLETED

SCRC: Marketing Master Class 2009

The Seafood Marketing Master Class series was developed when the Seafood CRC identified that its industry participants did not have a basic core understanding of the fundamentals of marketing. It was also identified that CRC industry participants demonstrated a lack commitment of towards marketing...
ORGANISATION:
University of South Australia
Blank
PROJECT NUMBER • 2009-747
PROJECT STATUS:
COMPLETED

SCRC: Can they hear me?...Modern and innovative strategies to communicate with the seafood industry

This pilot project aimed to apply existing digital technologies in an integrated manner to deliver research information that more effectively targeted stakeholders, focused specifically on industry stakeholders, but included research stakeholders. This was achieved by producing a short 'news-style'...
ORGANISATION:
SARDI Food Safety and Innovation
View Filter

Species

Organisation